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–+ servings
Bleu Cheese and Cherry Stuffed Endive

Bleu Cheese and Cherry Stuffed Endive

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Prep Time: 15 minutes
Total Time: 10 minutes
Course: Sides
Cuisine: Healthy Spa Cuisine
Keyword: Bleu Cheese, Cherry, Endive, Skyterra
Servings: 8
Calories: 128kcal
Courtesy Of: Skyterra Wellness Retreat
Bleu Cheese and Cherry Stuffed Endive is a delicious seasonal finger food which makes a bright and lovely appetizer for any lunch or dinner. 

Ingredients

  • 2 endives
  • ¼ lb smoked bleu cheese
  • 1 cup no-sugar-added dried cherries
  • ½ cup walnuts , toasted
  • 1 Tbsp. extra virgin olive oil
  • Sea Salt and Ground Pepper

Instructions

  • Remove eight large outer leaves from the endives. Reserve the rest for garnish.
  • In a small bowl, mix the bleu cheese, cherries, walnuts, salt, and pepper.
  • Scoop goat cheese mixture into endive leaves. Drizzle with olive oil and serve on a bed of shredded endives.

Video

Spa Index Kitchen Notes

Smoked bleu cheese adds gentle complexity to the natural sweetness of dried cherries, but plain high-quality bleu cheese works well too.
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Nutrition

Serving: 1 g | Calories: 128 kcal (6%) | Carbohydrates: 15.5 g (5%) | Protein: 1.7 g (3%) | Fat: 7 g (11%) | Saturated Fat: 0.7 g (4%) | Cholesterol: 4 mg (1%) | Sodium: 73 mg (3%) | Fiber: 4 g (17%) | Sugar: 9.5 g (11%)