Sugar Free Watermelon Raspberry Popsicles

No Ice Cream Truck Needed! This recipe for Sugar Free Watermelon Raspberry Popsicles is fast, easy, and appeals to everyone.  You can use your own popsicle molds, or just a set of paper cups and popsicle sticks, and you’re good to go. Think about interesting add-ins, as well, like mint leaves.  Thanks to Splenda for sharing.

Sugar Free Watermelon Raspberry Popsicles

Print Pin Rate

Prep Time: 20 minutes minutes

Freeze: 6 hours hours

Total Time: 6 hours hours 20 minutes minutes

Course: Desserts

Cuisine: Healthy Spa Cuisine

Keyword: Raspberry, Splenda, Watermelon

Servings: 6

Calories: 35kcal

Courtesy Of: Splenda

A simple and sweet fruity Popsicle for those warm months.

Ingredients

• ▢ 2 cups watermelon - seeded and diced
• ▢ 1 cup fresh rasbperries
• ▢ ½ cup Splenda Granulated Sweetener
• ▢ 4 teaspoons fresh lime juice
• ▢ 1 tablespoon honey

Instructions

• Place all ingredients in a blender or food processor. Blend until smooth. Strain through a sieve into a small bowl, pressing firmly to extract as much of the liquid as possible. Discard pulp.
• Pour extracted juice into molds and freeze at least 6 hours or overnight.

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Nutrition

Serving: 1 Serving | Calories: 35 kcal (2%) | Carbohydrates: 9 g (3%) | Sugar: 6 g (7%)