Grilled Chicken with Peach Relish

This recipe for Grilled Chicken with Peach Relish uses up the last of your summer peaches (or nectarines), and contains zesty achiote paste, common in Yucatan and Oaxacan cuisine.

What can be better than all-natural and fresh ingredients in each and every meal?  At Red Mountain Spa in Utah, you’ll explore many rich flavors and creative healthy cuisines from premier chefs. Red Mountain Spa educates its guests to increase their awareness of the role of nutrition in the pursuit of optimum health — and as part of that process, guests sit by the Chefs side as they prepare delightful meals at Adventure Cuisine and Canyon Breeze Restaurant.

Grilled Chicken with Peach Relish

Print Pin Rate

Prep Time: 30 minutes minutes

Cook Time: 15 minutes minutes

Marinate: 1 hour hour

Total Time: 1 hour hour 45 minutes minutes

Course: Entrees

Cuisine: Healthy Spa Cuisine

Keyword: Chicken, Mexican, Peaches, Red Mountain Resort

Servings: 4

Calories: 260kcal

Courtesy Of: Red Mountain Spa

This recipe for Grilled Chicken with Peach Relish uses up the last of your summer peaches (or nectarines), and contains zesty achiote paste, common in Yucatan and Oaxacan cuisine.

Ingredients

ACHIOTE ORANGE MARINADE

• ▢ 1 tablespoon achiote (annato) paste
• ▢ ½ cup orange juice (plus 2 tablespoons more)
• ▢ 3 tablespoons fresh lime juice
• ▢ 2 tablespoons extra virgin olive oil
• ▢ 4 4 oz chicken breasts (boneless, skinless)

PEACH SALSA RELISH

• ▢ 1 cup achiote orange marinade (above)
• ▢ 4 tablespoons fresh peaches (diced)
• ▢ 4 teaspoons red pepper (diced)
• ▢ 4 teaspoons red onion (diced)
• ▢ 1 teaspoon fresh cilantro (substitute basil if you prefer)
• ▢ ½ teaspoon raspberry vinegar
• ▢ Olive Oil (or similiar) Cooking Spray

Instructions

• Combine all marinade ingredients in a large bowl.
• Add chicken breasts to the marinade, and let rest in the refrigerator for 1 hour.
• In a small bowl, combine peaches, peppers, cilantro, onions, and vinegar.  Chill until serving time.
• Pre heat your grill, drain marinade from the chicken, and grill until done to your preference.  Set aside.
• Pre heat a saute pan, lightly coat with cooking spray, and when it begins to smoke, saute the peach relish for 1 minute.
• Serve the chicken with 1-2 tablespoons of hot peach relish on top.

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Nutrition

Serving: 1 Serving | Calories: 260 kcal (13%) | Carbohydrates: 19 g (6%) | Protein: 24 g (48%) | Fat: 11 g (17%) | Potassium: 577 mg (16%) | Fiber: 3 g (13%) | Calcium: 230 mg (23%) | Iron: 0.4 mg (2%)

Whether your goal is weight loss, improved athletic performance, stress relief, increased energy or simply trying something new, Red Mountain Resort offers an extensive range of enjoyable yet highly effective programs, fitness classes and workshops for all ages and abilities. Our fitness professionals can also create a customized program that assesses and addresses your specific needs.