Ginger Grapefruit Fizz – Cocktails, Mocktails and Spa Party Drinks

Toasting your favorite holidays and special events doesn’t have to mean over-indulging, over-imbibing, or over-analyzing.  You clean eating program may mean you are abstaining from caffeine, wine and spirits entirely, or, it may mean that on special occasions, you want just a bit of the special stuff to mark the event. Our collection of recipes for lighter cocktails and mocktails are the perfect refreshers to raise a glass with friends and family.   This recipe is for a Ginger Grapefruit Fizz.     It’s a little sweet, a little tart, a little spicy, a little fizzy, and looks just like a celebration in a glass.

 

Ginger Grapefruit Fizz Mocktail

Grapefruit Ginger Fizz Mocktail

Prep Time: 10 minutes
Cook Time: 15 minutes
Chilling: 30 minutes
Total Time: 25 minutes
Course: Beverages
Cuisine: Healthy Spa Cuisine
Keyword: Ginger, Grapefruit, Mocktails
Servings: 8 Servings
Calories: 108kcal
Sometimes it's hard to find a special, non-alcoholic beverage for parties that isn't a punch. That's why I love this grown-up bubbly drink that offers a little tartness from the grapefruit and spice from the ginger. —Dawn Viola, Clermont, Florida

Ingredients

  • 1 cup sugar
  • 1 cup water
  • ½ cup sliced fresh gingerroot
  • ½ teaspoon whole peppercorns
  • ¼ teaspoon vanilla extract
  • teaspoon salt
  • ¼ cup coarse sugar
  • 3 cups fresh grapefruit juice chilled
  • Ice cubes
  • 4 cups sparkling water chilled

Instructions

  • In a small saucepan, bring the first six ingredients to a boil. Reduce heat; simmer 10 minutes. Refrigerate until cold. Strain syrup, discarding ginger and peppercorns.
  • Using water, moisten rims of eight cocktail glasses. Sprinkle coarse sugar on a plate; hold each glass upside down and dip rims into sugar. Discard remaining sugar on plate.
  • In a pitcher, combine grapefruit juice and syrup. Pour 1/2 cup into prepared glasses over ice; top with 1/2 cup sparkling water.
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Nutrition

Serving: 1 Serving | Calories: 108 kcal (5%) | Carbohydrates: 26.5 g (9%) | Protein: 0.75 g (2%) | Fat: 0.21 g | Sodium: 45 mg (2%) | Fiber: 0.4 g (2%) | Sugar: 23.75 g (26%) | Vitamin C: 30.5 mg (37%) | Calcium: 20 mg (2%) | Iron: 0.4 mg (2%)
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December 1, 2018 | | Tags: ,

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