Spa Blog: Getaways, Features, Tips, Best Recipes, More
Browse our reader and staff favorite holiday recipes — all perfect for special meals. Light, Healthy, Clean and Crisp Spa Cuisine Meals let you celebrate and keep your goals for clean eating.
December 18, 2023 | Kitchens Spa Index
We’ve gathered our collection of these spa party and holiday beverages which may be the perfect refreshment to toast your celebrations, holiday meals, spa parties or just a gathering of friends and loved ones.
December 18, 2023 | Kitchens Spa Index
Eating a bowl of Hoppin’ John on New Year’s Day is a folksy tradition to help assure a prosperous year filled with luck. Skyterra Wellness Retreat offers this healthy version, rich with nutrients.
December 15, 2023 | Kitchens Spa Index
This healthy entree can be ready in 20-30 minutes. Add a roasted sweet potato for a complete meal.
November 17, 2020 | Kitchens Spa Index
This crust-free quiche is nutritious, low-carb and high protein, and so easy to customize.
July 21, 2020 | Kitchens Spa Index
These DIY ice cream and sorbet recipes are invigorating, light, and chock-full of bone-healthy calcium or vitamin rich fruits.
July 15, 2020 | Kitchens Spa Index
Similar to gazpacho, this Chilled Strawberry Soup with Fennel, Ginger and Tarragon shows off its pretty pink color and a unique, sweet and tart flavor.
June 16, 2020 | Kitchens Spa Index
Skyterra’s nut-crusted chicken breast is naturally gluten-free, dairy-free, low-carb, and high protein!
May 16, 2020 | Kitchens Spa Index
There are several super foods out there that provide you with the energy and nutrition your body needs to keep stress in check. Here are 7 Super Foods to Combat Stress, and recipes to make the best use of them.
April 17, 2020 | Kitchens Spa Index
Canyon Ranch Kitchen Staff tell us to make sure our diet contains these nutritional superstars to maximize your body’s natural detoxification abilities.
April 17, 2020 | Kitchens Spa Index
A creamy and comforting dairy-free seafood soup with lump crab, coconut milk and sherry, courtesy of Skyterra.
March 21, 2020 | Kitchens Spa Index
This is a Skyterra guest favorite Green Smoothie, rich, nutrient-packed, and a surefire way to up your daily dose of leafy greens while keeping you full and satisfied.
March 2, 2020 | Kitchens Spa Index
This hearty, crunchy and French-styled low-fat Celery Root Salad is one of the earliest recipes developed for the Pritikin health plan
December 1, 2019 | Kitchens Spa Index
Twice Baked Cheesy Stuffed Potatoes add to your protein intake, and make use of lower fat cheeses to have a rich side dish wish doesn’t sabotage your meal.
October 23, 2019 | Kitchens Spa Index
This delicious salad has Acorn Squash, Tart Apples, Curried Lentils, Chopped Pecans, and more. A holiday salad or entree from Hilton Head Health Retreat.
October 18, 2019 | Kitchens Spa Index
This bright quinoa and beet salad is dense with color and nutrients, great warm or cold, and totes well to work or school.
September 16, 2019 | Kitchens Spa Index
Pritikin Whole Wheat Bread Pudding is wonderful warm, cold, and even left over for a breakfast treat.
August 28, 2019 | Kitchens Spa Index
This lighter version of a popular spicy and creamy corn recipe is terrific as a salads, vegetarian entree or side dish.
August 16, 2019 | Kitchens Spa Index
This Blueberry Banana Fat Free Ice Cream by Skyterra Wellness Retreat in North Carolina is very tasty, easy to make, low cost, freezes and keeps well, and it’s a great way to use seasonal fruits and berries.
August 4, 2019 | Kitchens Spa Index
This is a Skyterra guest favorite Beet Avocado Smoothie, a rich, nutrient-packed smoothie perfect for breakfast or to fuel a long afternoon.
August 2, 2019 | Kitchens Spa Index
Hilton Head Health teaches guests how to makeover popular recipes, like this Loaded Baked Potato Salad which is now only 150 calories per serving.
July 10, 2019 | Kitchens Spa Index
This Warm Endive Wedge Salad recipe from Skyterra Wellness Retreat in North Carolina uses peppery endive, grapes, pistachios, and a really tasty cashew dill dressing. We call this “accidentally vegan” — and everyone enjoys it.
July 8, 2019 | Kitchens Spa Index
Chicken and Mushroom Quinoa is a guest favorite entree. The spa chef calls this a recipe for “food with soul.”
July 8, 2019 | Kitchens Spa Index
Hilton Head Health recommends these Coconut Pretzel Granola Bar as a great mid-afternoon snack or breakfast. Easy to make at home.
July 1, 2019 | Kitchens Spa Index
Matcha, Coconut Milk and Chia seeds to make a lightly sweetened and creamy pudding which is great for breakfast, after work or school, or dessert.
July 1, 2019 | Kitchens Spa Index
Serve these sweet and tart little donuts for breakfast, dessert, or a coffee break. Naturally gluten free and vegan.
June 29, 2019 | Kitchens Spa Index
Artichoke Mushroom Crust-less Quiche by Lake Austin Spa, is the low-carb low-fat answer to a favorite breakfast dish.
June 23, 2019 | Kitchens Spa Index
In this recipe for Grapefruit Blueberry Mojito Mocktails, fruit, mint, lime juice and honey are blended with club soda.
June 20, 2019 | Kitchens Spa Index
This recipe for Golden Door Miso Glazed Black Cod is the guests’ most requested entree and recipe. It’s both delicious and a powerhouse of nutrients.
June 11, 2019 | Kitchens Spa Index
Deerfield Spa shares this easy recipe for chicken soft tacos perfect for a Healthy Taco Tuesday.
June 10, 2019 | Kitchens Spa Index
This unique and light Thai Salmon Cake is bold and flavorful. Best served with this crunchy cabbage slaw as an entree.
June 7, 2019 | Kitchens Spa Index
This vibrant soup is so easy to prepare, is served chilled, perfect for a hot day, or a spa party — and only 35 calories per serving.
June 3, 2019 | Kitchens Spa Index
Pizza Dough is topped with sweet and savory ingredients, and ripe summer peaches, for an excellent flatbread.
June 1, 2019 | Kitchens Spa Index
A creamy, tasty chicken salad with grapes, walnuts and apples, perfect as a spa lunch.
June 1, 2019 | Kitchens Spa Index
This family and kid-friendly recipe for High Protein Pretzel Buns is from Skyterra Wellness Retreat in North Carolina. This bun has more protein than a traditional dough recipe, no yeast is required, and it’s quick to prepare.
May 22, 2019 | Kitchens Spa Index
Chicken Salad, Avocado Salad, Mexican favors — it all comes together in this burrito-inspired recipe.
May 22, 2019 | Kitchens Spa Index
This recipe for Peanut Sesame Chicken trumps take-out and is easy to make. Serve with rice, quinoa, or veggies.
May 15, 2019 | Kitchens Spa Index
A dark and rich gluten-free brownie made with carob powder for its fiber benefits, chopped nuts, and tart and sweet raspberries.
May 7, 2019 | Kitchens Spa Index
This surf and turf meal combines shrimp and beef fillet with garlic mashed potatoes, for under 700 calories.
May 4, 2019 | Kitchens Spa Index
This light and refreshing soup is perfect for a warm weather lunch. Garnish with your favorite toppings.
May 4, 2019 | Kitchens Spa Index
This Fruit and Wheat Berry Salad celebrates all the goodness of the Pritikin Eating Plan – fruit, vegetables, fresh herbs, and naturally-fiber-rich whole grains.
May 3, 2019 | Kitchens Spa Index
This sweet and crunchy carrot pineapple salad recipe is both vegetable and fruit rich, which fits right in with the recommended Pritikin Eating Plan.
May 3, 2019 | Kitchens Spa Index
This healthy salad recipe is both vegetable and fruit rich, which fits right in with the recommended Pritikin Eating Plan.
April 20, 2019 | Kitchens Spa Index
This Zesty Coconut Lime Brown Rice Porridge is a warming and nutritious meal with fibre for gut health, and magnesium for heart health.
April 8, 2019 | Kitchens Spa Index
This guest recipe for Parchment Baked Trout by Lia Huber is made en papillote, a classic French technique which is easier than it sounds — it simply involves wrapping food in parchment paper so that the food gently and delicately steams in the oven.
April 3, 2019 | Kitchens Spa Index
Imbued with the fresh zest of oranges and the earthy flavor of fresh beets and a tangy splash of vinegar, this recipe for Orange Marinated Beets recipe is a colorful and vibrant side dish for your spa lunch. Shared by Chef and Recipe Developer Lia Huber, guest Chef at Rancho La Puerta Spa and author of Nourished: A Memoir of Food, Faith and Enduring Love.
April 3, 2019 | Kitchens Spa Index
This crepe batter recipe will yield a soft and tender Simple Fruit Crepe. Skyterra’s tip: it is tempting to try and mix your batter until it is completely smooth, but you’ll get a better result if you take the extra step to strain out the large lumps, then allow the batter to rest. This method keeps your crepes light, thin, and soft. The filling is up to you — but we serve it with diced fresh fruit and chopped nuts, and then top with 100% pure maple syrup. A light and clean breakfast crepe ready to be filled with your favorite…
April 1, 2019 | Kitchens Spa Index
Pritikin’s Lemon Cucumber Dill Yogurt Sauce makes great use of Greek Yogurt, is delicious with raw vegetables, as a dip, or over seafood.
March 30, 2019 | Kitchens Spa Index
The Ranch Malibu uses freshly harvested ingredients coming from its garden to serve guests this delicious and savory entree.
March 29, 2019 | Kitchens Spa Index
Parsley Chicken with Mushrooms is a slimmed down version of the classic French Chicken Fricassee.
March 24, 2019 | Kitchens Spa Index
This light and frothy Cream of Sorrel Soup by the Michel Guérard Institute is just 50 calories per serving and makes an ideal spa lunch.
March 24, 2019 | Kitchens Spa Index
Once you master this recipe for Turkey Apple Breakfast Sausage from Skyterra Wellness Retreat in North Carolina, you can experiment with different seasonings and optimize them to suit your own taste.
March 22, 2019 | Kitchens Spa Index
Rough Creek Lodge in Texas Hill Country is known for its family friendly resort and its beloved recipes for Texan cuisine, thanks to Chef Gerard Thompson’s modern interpretations of rustic American classics, which makes use of the areas fishing and hunting. Here, he shares his recipe for a creamy Tortilla Soup, a warm and heart soup popular with guests.
March 21, 2019 | Kitchens Spa Index
Pritikin Garbanzo Chocolate Cookies and Brownies were met with guest applause at Valentine’s Day this year, but this is a low-calorie sweet treat for any time of year.
March 19, 2019 | Kitchens Spa Index
These lighter version of a favorite treat lets you enjoy a whole wheat cinnamon roll with cream cheese icing for less than 150 calories.
March 3, 2019 | Kitchens Spa Index
A tasty and cleaner version of usually high-fat eats — these Breakfast Tacos are easy to make and actually tote well to work when wrapped in foil.
March 2, 2019 | Kitchens Spa Index
Lemon Almond Breakfast Cookies store well, travel well, and are better than an additive-filled “snack bar” for sure!
February 23, 2019 | Kitchens Spa Index
Pho Chicken Lettuce Wraps are is sure to be a fun and festive dish for the whole family to enjoy, or, use small leaves and make appetizer wraps for your spa party.
February 20, 2019 | Kitchens Spa Index
This basic and simple marinara sauce is no-sugar-added and just 45 calories for 4 oz. Use on your favorite entrees and pasta dishes!
February 18, 2019 | Kitchens Spa Index
Whole Wheat Lasagna features hearty vegetables, plus optional ground beef. It’s very versatile — try with beef, pork or chicken and turkey, too!
February 18, 2019 | Kitchens Spa Index
Tom Yum Soup with Crab Dumplings – a beautiful, clear but rich broth style soup, warming during cool months but also refreshing in Summer with its vibrant flavors.
February 8, 2019 | Kitchens Spa Index
Drink the rainbow, to your health. This is a vibrantly colored smoothie packed with nutrients.
February 3, 2019 | Kitchens Spa Index
This dish is actually very easy. Spinach Mushroom Souffle is great for breakfast or a spa-party lunch.
February 3, 2019 | Kitchens Spa Index
This caffeine free Mint Orange Blossom Iced Tea recipe is a terrific recipe to serve at your Spa Parties, Receptions and Celebration Showers.
February 1, 2019 | Kitchens Spa Index
This popular Pritikin Vegetarian Lasagna dish is delicious served for dinner, and makes great leftovers at work the following day. We love to add fresh mushrooms and whatever greens we have on hand.
January 27, 2019 | Kitchens Spa Index
This potato salad adds garden vegetables and skips fatty mayonnaise. It was a Most Filling Dish winner in Pritikin’s Cooking School Recipe Contest.
January 21, 2019 | Kitchens Spa Index
This colorful and tasty meatless burger was a Most Unique Recipe winner in Pritikin’s Cooking School Recipe Contest.
January 21, 2019 | Kitchens Spa Index
This delicious and hearty bread is a guest favorite at the Pritikin Longevity Center.
January 21, 2019 | Kitchens Spa Index
This delicious Chicken Enchilada Casserole is a high protein and low fat entree perfect for cold weather. Freezes well, and, you can make it in your slow cooker, too!
January 19, 2019 | Kitchens Spa Index
This seafood entree comes together quickly and can be as mild or spicy as you like it! High Protein, Low Fat, Low Carb, andless than 150 calories per serving.
January 9, 2019 | Kitchens Spa Index
This healthy soup recipe by Pritikin is popular in Cuba and the Caribbean. It’s a zesty and substantial stew.
January 3, 2019 | Kitchens Spa Index
There are many known health benefits of infused water, including appetite control, weight control, blood sugar management, hydration, and immune support and defense. You’ll soon find that having a pitcher of Cranberry Orange Cardamom Infused Spa Water sitting out on a lovely tray, will make an inviting refreshment station, and you’ll reach for a glass more often.
January 1, 2019 | Kitchens Spa Index
There are many known health benefits of infused water, including appetite control, weight control, blood sugar management, hydration, and immune support and defense. You’ll soon find that having a pitcher of Pomegranate Pear Infused Spa Water sitting out on a lovely tray, will make an inviting refreshment station, and you’ll reach for a glass more often.
January 1, 2019 | Kitchens Spa Index
There are many known health benefits of infused water, including appetite control, weight control, blood sugar management, hydration, and immune support and defense. You’ll soon find that having a pitcher of Grapefruit and Coriander Infused Spa Water sitting out on a lovely tray, will make an inviting refreshment station, and you’ll reach for a glass more often.
January 1, 2019 | Kitchens Spa Index
There are many known health benefits of infused water, including appetite control, weight control, blood sugar management, hydration, and immune support and defense. You’ll soon find that having a pitcher of Raspberry Lemon Infused Spa Water sitting out on a lovely tray, will make an inviting refreshment station, and you’ll reach for a glass more often.
January 1, 2019 | Kitchens Spa Index
There are many known health benefits of infused water, including appetite control, weight control, blood sugar management, hydration, and immune support and defense. You’ll soon find that having a pitcher of Blackberry Sage Infused Spa Water sitting out on a lovely tray, will make an inviting refreshment station, and you’ll reach for a glass more often.
January 1, 2019 | Kitchens Spa Index
There are many known health benefits of infused water, including appetite control, weight control, blood sugar management, hydration, and immune support and defense. You’ll soon find that having a pitcher of Grape and Mint Infused Spa Water sitting out on a lovely tray, will make an inviting refreshment station, and you’ll reach for a glass more often.
January 1, 2019 | Kitchens Spa Index
A warm, satisfying and nutritious breakfast entree to help you get started on your day
December 19, 2018 | Kitchens Spa Index
This delicious eggnog recipe was created by destination spa Canyon Ranch for its holiday guests. Treat your own guests this season with this healthy version of a holiday staple.
December 19, 2018 | Kitchens Spa Index
How can you navigate the holidays without piling on extra pounds? Tips from the founder of Green Mountain at Fox Run, a weight loss retreat for women.
December 19, 2018 | Kitchens Spa Index
Besides getting older and cold weather, too much holiday food and drink can wreak havoc on the skin. Here are five tips and product recommendations for a glowing complexion this holiday season.
December 8, 2018 | Kitchens Spa Index
Pritikin’s All Purpose Seasoning is available for purchase online, or you can whip up a batch home easily with this recipe.
December 2, 2018 | Kitchens Spa Index
This recipe is for a Strawberry Thyme Fizz Mocktail. It’s wonderfully sweet, herbal and festive.
December 1, 2018 | Kitchens Spa Index
This recipe is for a Ginger Peach Pick Me Up. It’s a little sweet, a little spicy, a little fizzy, and very simple.
December 1, 2018 | Kitchens Spa Index
This recipe is for Raspberry Rose Punch using fresh lemon, raspberry liqueur, and rose wine. It makes a refreshing lighter punch for receptions and cocktail parties.
December 1, 2018 | Kitchens Spa Index
This recipe is for Virgin Hurricanes using tropical juices, sparkling water, and garnishes. Bump it up a bit with a wee bit of Rum for Fruity Cocktail.
December 1, 2018 | Kitchens Spa Index
This recipe is for a Lemon-Basil Mojito using fresh basil leaves, club soda, and lemon wedges.
December 1, 2018 | Kitchens Spa Index
This recipe is for a Sparkling Lemon Cooler using fresh lemon juice and some bubbling additions. You can easily convert this to your favorite citrus flavor by using orange juice, or grapefruit, or lime juice, too.
December 1, 2018 | Kitchens Spa Index
This recipe is for Sparkling Peach Bellinis using roasted peach halves (which can be fresh, or thawed from frozen).
December 1, 2018 | Kitchens Spa Index
This recipe for Zesty Citrus Punch combines four different kinds of citrus juice with bubbly ginger-ale and couldn’t be easier. To make it a little spicier — add fresh ginger juice, too!
December 1, 2018 | Kitchens Spa Index
Skip ordinary cheese and crackers and use crisp, leafy endives for a plant-based pre-meal platter instead. This delicious appetizer is courtesy of Skyterra Wellness Retreat.
December 1, 2018 | Kitchens Spa Index
This recipe for a Ginger Grapefruit Fizz is a little sweet, a little tart, a little spicy, a little fizzy, and looks just like a celebration in a glass.
December 1, 2018 | Kitchens Spa Index
This recipe is for a Blackberry Shrub. Making shrubs is a creative way to use up extra fruit — and this type of cocktail usually includes fruit juice, sugar, and other acidic ingredients — usually sweetened vinegar! Sound odd? Think of it as a sweeter, tastier, and drinkable marinade!
December 1, 2018 | Kitchens Spa Index
This delicious Low Fat Chicken Marsala entree substitutes chicken cutlets for the traditional veal, and with the suggested side dishes, offers a fabulous, delicious, and attractive meal for under 350 calories total!
November 20, 2018 | Kitchens Spa Index
One of the guest favorite recipes served at Hilton Head Health is this side dish of Thai Braised Brussels Sprouts. This side dish is packed with tantalizing Thai flavors; creamy coconut and zesty curry.
November 9, 2018 | Kitchens Spa Index
Lighten Up the Holiday Cookie Swap! We’ve got a batch of recipes for lighter cookies and treats perfect for holiday gift giving or setting a lighter holiday table.
November 9, 2018 | Kitchens Spa Index
This dish tastes like something you’d order at a 5-star restaurant. This recipe is quite versatile. Feel free to substitute salmon with chicken, turkey, pork tenderloin or another type of fish, like tilapia. Although salmon offsets the pecan and Dijon mustard crust wonderfully, the pecan can be omitted if needed.
October 9, 2018 | Kitchens Spa Index
This lighter, healthy recipe for Turkey Chili is a nice lunch or dinner entree as the weather turns crisp for the fall. Adapted from Green Mountain at Fox Run, Vermont.
October 9, 2018 | Kitchens Spa Index
This popular Pritikin Chicken in Sweet Chili Sauce dish is delicious served for dinner, and makes great leftovers at work the following day. Chop your leftover entree into a large lettuce leaf for a delicious summer salad roll or wrap.
October 1, 2018 | Kitchens Spa Index
Pumpkin Apple Cider Cake is a light, tasty and easy cake to bake up for your Autumnal brunch. It starts with a low-fat pumpkin cake and is topped with a low-sugar broiled topping. Wonderful for breakfast, dessert, or a sweet afternoon snack.
September 21, 2018 | Kitchens Spa Index
Baked Crab Cakes a la Pritikin are a delectable combination of crab, veggies, garlic, egg whites, and salt-free Old Bay Seasoning — and only 50 calories for the appetizer sized cakes. Delicious and healthy!
September 15, 2018 | Kitchens Spa Index
Skyterra’s oatmeal crusted chicken breast is a healthier alternative to Chicken Parmesan because it provides Italian flavor without cheese or white flour.
September 8, 2018 | Kitchens Spa Index
Pancakes and Crepes are still on the menu with these choices for light and healthy pancake recipes, perfect for a nutritious breakfast.
August 5, 2018 | Kitchens Spa Index
Canyon Ranch Spa combines unique flavors to create Shrimp with Green Apple Chipotle Salsa, a delightful seafood entree perfect any time of year.
August 1, 2018 | Kitchens Spa Index
This is a tasty Blueberry Lemon Bundt Cake created by the chefs at Utah’s Red Mountain Spa. It uses Cup4Cup brand gluten free flour, fresh or frozen blueberries, and tangy lemon, to create a simple dessert, or a sweet breakfast treat.
July 28, 2018 | Kitchens Spa Index
The potato side dish you’ve been waiting for! This updated version of an old time favorite is just as good but is much lower in carbohydrates . Serve as a meal with a side salad or make as an appetizer.
July 28, 2018 | Kitchens Spa Index
Beneath its rough skin, jicama is pearly white, mildly sweet, and addictively juicy and crunchy, especially with a squeeze of lime. Slice it into elegant julienne and mix it with red cabbage and shredded carrots from the garden. Limes and grapefruit sparkle in the exotic citrus-based dressing.
July 27, 2018 | Kitchens Spa Index
Canyon Ranch Corporate Chef Scott Uehlein shows you how to create a delicious, easy, healthy game-day party dish, Buffalo Chicken Salad. Who needs those messy bones and sticky fingers and fat calories? This has all of the flavor of wings, plus flavor and sophistication.
July 24, 2018 | Kitchens Spa Index
Here’s a coconut pancakes recipe which is dressed with a sweet pureed pear. It was a guest favorite at the former Golden Door Health Retreat in Australia (now Elysia Wellness Retreat), which shared this recipe, as well as a gluten-free option.
July 24, 2018 | Kitchens Spa Index
One crispy (or rather, greasy) potato skin at a restaurant is often 400 calories and more (and who stops at just one?) These yummy Pritikin Crispy Potato Skins are only about 120 calories – for 4 skins!
July 17, 2018 | Kitchens Spa Index
This no-cook Watermelon Gazpacho recipe replaces tomatoes (traditionally used in chilled gazpacho) with juicy, refreshing watermelon.
July 4, 2018 | Kitchens Spa Index
Try these Sauteed Peaches with Pumpkin Seeds as a side dish for seafood or poultry, or, serve atop your favorite greens for a Warm Fruit and Greens Salad.
July 1, 2018 | Kitchens Spa Index
This Pritikin Slow Roasted Citrus Fennel Salmon is not complicated, and always a rich and delicious meal. The healthiest animal food choices are omega-3-rich fish such as salmon, sardines, herring, mackerel, and trout, advises the Pritikin Eating Plan. Enjoy fish tonight with this yummy recipe.
June 30, 2018 | Kitchens Spa Index
This bread-free take on the traditional cucumber sandwich, so popular at a tea party service, is a perfect warm weather appetizer.
June 28, 2018 | Kitchens Spa Index
This recipe for roasted tomatoes and chard is easy, delicious and nutritious. Serve it as a side dish. Makes store-bought tomatoes taste wonderful!
June 26, 2018 | Kitchens Spa Index
When paired with tomato and basil, spaghetti squash is a darn good replacement for spaghetti. Think of it as faux-pasta. This is good chilled, as a salad, and warm as an entree.
June 24, 2018 | Kitchens Spa Index
This simple but hearty sandwich features a tasty chickpea salad, created by Hilton Head Health’s own Executive Chef, Karla Williams. It’s just as delicious served atop a spinach salad!
June 22, 2018 | Kitchens Spa Index
By adding a can of white water-packed tuna to a Pritikin approved bean salad, we’ve got a winning complete entree with this Summer Bean and Tuna Salad.
June 21, 2018 | Kitchens Spa Index
This Better For You Ice Cream Cake recipe is the brainchild of the award-winning chefs at the Pritikin Longevity Center in Miami. For 40 years, the renowned health resort has helped tens of thousands worldwide adopt healthy lifestyle habits that dramatically reduce cholesterol levels, blood pressure, excess weight, and other heart disease risk factors. This healthier ice cream cake recipe is a much better choice than regular ice cream cakes, which are typically a mash-up of white flour, sugar, high fructose corn syrup, and artery-clogging cream and egg yolks — but they still warn us this isn’t an every-night is…
June 16, 2018 | Kitchens Spa Index
A slimmed down version of what’s usually a high fat entree. Try this Skinny Fish and Chips for dinner.
June 9, 2018 | Kitchens Spa Index
Asparagus and strawberries are combined with fresh radishes and rhubarb, resulting in a light, colorful, sweet and savory spa Strawberry Rhubarb Asparagus Salad.
June 6, 2018 | Kitchens Spa Index
Craving ice cream but don’t want to mess up your weight? This guilt-free all-fruit Raspberry Mango Sorbet is a guest favorite frozen treat at the Pritikin health resort in Miami, but you can whip it up yourself at home! This sorbet is vibrant, sweet and sour (depending on the berries) and lovely to look at, too. ABOUT PRITIKIN The Pritikin Eating Plan is proven in more than 100 peer-reviewed studies to have life-saving benefits like lowering cholesterol and blood pressure. Plus, you aren’t losing your mind while losing weight. There’s no calorie counting, no hunger. Just plenty of…
June 1, 2018 | Kitchens Spa Index
Every facet of this Insomnia Milk Bath is designed with rest in mind. Lavender, well known for it calming properties, milk, marjoram and essential oils.
June 1, 2018 | Kitchens Spa Index
Combine sparkling cranberry juice, ginger beer, apple cider, and orange slices to make this easy and Fall Sparkler, perfect for a holiday or spa party.
June 1, 2018 | Kitchens Spa Index
Combine fresh strawberries, ginger beer, limes and club soda to make this easy and Spicy Strawberry Mule, perfect for a summer barbecue, holiday or spa party.
June 1, 2018 | Kitchens Spa Index
Combine your frozen mango chunks, spicy limeade, and orange juice to make this easy and spicy Mango Lime Mocktail, perfect for a summer barbecue, holiday or spa party. Thank you to Trader Joe’s for the recipe.
June 1, 2018 | Kitchens Spa Index
Combine your favorite ginger beer and orange juice to make this easy and spicy mocktail, perfect for a holiday or spa party.
June 1, 2018 | Kitchens Spa Index
Skyterra Wellness Retreat blends Salmon, quinoa, veggies, and herbs make a tasty Mediterranean Salmon Bowl. A fresh entree salad bowl that works well for meal prep or make-ahead work lunches, too, and, is both gluten-free and nut free.
June 1, 2018 | Kitchens Spa Index
These delicious spring rolls contain omega-3 essential fatty acids, are a pleasure to eat and simple to make. Perfect for lunch or spa party appetizers.
May 25, 2018 | Kitchens Spa Index
This healthy recipe for Pritikin Banana Ginger Parfait is nutritious, very low calorie and so easy to make.
May 24, 2018 | Kitchens Spa Index
Sometimes you just want and need that crunchy, salty, savory mouth feel — you want chips! This is a nutritious option.
May 22, 2018 | Kitchens Spa Index
This Tropical Salsa recipe has Spice, Sweet and Heat but nothing bad for you – no salt, no added sugar, no waist-expanding oil or other fats.
May 16, 2018 | Kitchens Spa Index
This recipe for Strawberry Hibiscus Pie isn’t a cheesecake, but its cool, rich texture will remind you of one.
May 15, 2018 | Kitchens Spa Index
This lighter version of a favorite treat lets you enjoy a Chocolate Souffle for a special occasion.
May 4, 2018 | Kitchens Spa Index
We were delighted to find tips by Monica of The Yummy Life for adding natural fragrance to your home using simmering waters infused with spices, herbs, and fruit.
May 3, 2018 | Kitchens Spa Index
Here’s a delicious and super-easy Banana Berry Cottage Cheese Salad that hits the spot just about any time of day, from breakfast to snacks to a nighttime dessert. The tartness of berries. The creaminess of cottage cheese. The wonderful sweetness of bananas. You get it all in this little gem of a salad! And so easy to make! Thanks to the award-winning chefs at the Pritikin Longevity Center in Miami. For 40 years, the renowned health resort has helped tens of thousands worldwide adopt healthy lifestyle habits that dramatically reduce cholesterol levels, blood pressure, excess weight, and other heart disease risk…
May 1, 2018 | Kitchens Spa Index
This Banana Ricotta Ice Cream features ricotta cheese and tasty spices for a creamy, delicious and recommended swap for high fat ice cream.
May 1, 2018 | Kitchens Spa Index
This Keep It Clean Yoga Mat Spray is courtesy of Green Valley Aromatherapy. Tote this to your studio or gym, even the classroom for your child’s nap mats (if scents are permitted).
May 1, 2018 | Kitchens Spa Index
This tart, sweet and tropical Mai Tai Sorbet was created at Miraval Resort in Arizona. It has Dark Rum in it, but you can omit this and still have a very refreshing dessert.
May 1, 2018 | Kitchens Spa Index
Anzac Biscuits are cookie or chewy bars, made popular in Australia and New Zealand. This is slimmer alternative to a favorite cookie.
April 25, 2018 | Kitchens Spa Index
This usually high fat appetizer reduces calories by using only a few avocados, but adding the characteristic bright green color with the addition of fresh peas. No flavor is sacrificed, but a few calories are!
April 23, 2018 | Kitchens Spa Index
Ratatouille over Spaghetti squash is super easy to prepare and the veggie “noodles” are a great alternative to traditional pasta. One whole cup of spaghetti squash, cooked, is just 43 calories, and the ratatouille is only 43 calories. This is an entree that will fill you up but not out.
April 23, 2018 | Kitchens Spa Index
These Vegan Lemon Cookies from Skyterra Wellness Retreat in North Carolina are a satisfying treat for anyone with a desire to consume fewer animal products. Pairs well with dairy-free “nice cream” for a vegan ice cream sandwich.
April 22, 2018 | Kitchens Spa Index
Succulent shrimp and tomato with absolutely no butter! What you’re seeing is a lovely sauce of white wine, garlic, and shallots. So simple to make (you’ll learn how if you’re a guest), and “clean eating.”
April 15, 2018 | Kitchens Spa Index
Instead of “empty sugar calories” — what better way to start your day than with a fresh and tasty protein breakfast, crab and avocado infused with zingy, spicy flavors with a chili punch?
April 6, 2018 | Kitchens Spa Index
This Raspberry Crunch Yogurt Sundae looks and tastes amazing, layered with 6 different toppings, crunchy and bursting with flavour. It’s great for breakfast OR a dessert.
April 6, 2018 | Kitchens Spa Index
This creamy Dairy Free Cashew Yogurt is a regular breakfast staple at Skyterra Wellness Retreat in North Carolina. It makes a great dairy-free, lower sugar alternative to the typical store-bought options.
March 22, 2018 | Kitchens Spa Index
Invite this easy-to-make egg dish to your next spa party, reception, brunch or potluck. These Mini Asparagus Frittatas can be made in advance and frozen or refrigerated until you’re ready to serve them, and at less than 100 calories each, they both taste good and feel good.
March 17, 2018 | Kitchens Spa Index
Here’s a simple and tasty Banana Blueberry Oatmeal Pancake gluten-free and dairy-free recipe which you can dress them up any way you want!
March 16, 2018 | Kitchens Spa Index
Eating a combination of blueberries and spinach offers a perfect anti-aging recipe — food for your skin. This is a breakfast food for your face!
March 12, 2018 | Kitchens Spa Index
This little pot of tasty goodness consists of chia seeds soaked over night in coconut water with a splash of rose water. It’s topped with coconut cream whipped together with Greek yogurt and topped with cashews and desiccated coconut.
March 12, 2018 | Kitchens Spa Index
Imbued with the fresh zest of blood oranges and the tangy taste and moisture of yogurt, this beauty of a Blood Orange Cake recipe will bring sunshine to your life.
February 22, 2018 | Kitchens Spa Index
This savory sandwich, with an option for homemade whole grain buns and a side dish of Citrus Green Beans, was featured on the Hallmark Channel’s Home & Family channel, prepared by Hilton Head’s own Executive Chef, Karla Williams.
February 21, 2018 | Kitchens Spa Index
These golden and Autumn spiced Pumpkin Cranberry Muffins are served at the Blue Mountain Mist Inn in the Great Smoky Mountains, Tennessee.
February 9, 2018 | Kitchens Spa Index
Hilton Head Health Chef Karla’s Low Fat Chocolate Chip Cheesecake recipe is not only delicious but it won’t leave you feeling guilty the next day.
February 1, 2018 | Kitchens Spa Index
These no bake cookies are made easily, and quickly in the microwave, combining oatmeal, peanut butter and cocoa. We tried this recipe, courtesy of Conagra Brands, with both sugar and Splenda Baking Blend®, to save on additional calories.
January 23, 2018 | Kitchens Spa Index
This plate of Sweet and Spicy Chicken is great for football season! You can share with your friends as an appetizer or serve it up with your favorite vegetables or salad for dinner.
January 22, 2018 | Kitchens Spa Index
This inventive recipe for chicken poached in orange spice tea is a favorite of guests at the Hilton Head Health program.
January 21, 2018 | Kitchens Spa Index
These rustic cheese pancakes are called Syrniki (seer-nee-kee) in Russia and Ukraine. Made with Farmer’s Cheese (or quark) and pancake ingredients, these are very light, airy and tender.
January 20, 2018 | Kitchens Spa Index
Meringue Cookies are fun to make with children and for cookie trays because they are fairly easy and attractive to look at. Only patience is required, letting the cookies “bake” in a passive pre-heated oven, with the door closed, as the temperature cools over night. The appeal is the crispy chewy texture and the low-fat calories.
January 15, 2018 | Kitchens Spa Index
A reader asks “What’s a good substitute for the base oil, in sugar scrub recipes?” Here are three options to keep your DIY treatments oil free.
January 12, 2018 | Kitchens Spa Index
These baked vegetarian enchiladas created by Rancho La Puerta’s Executive Chef fairly ooze with a delicious sauteed filling of chard, cheese and onion for a light and healthy main course.
January 12, 2018 | Kitchens Spa Index
Grail Springs Retreat Centre recommends this calmingGolden Milk recipe as easy way to de-stress on a chilly day or after a particularly busy day.
January 7, 2018 | Kitchens Spa Index
A rich, thick and creamy low fat chocolate pudding by Canyon Ranch Spa, just under 150 calories.
January 5, 2018 | Kitchens Spa Index
In the mood for a Spanish delight? Try this easy paella dish, ready in less than an hour.
January 3, 2018 | Kitchens Spa Index
Classic Huevos Rancheros is often served “divorce style” – named because small pools of red and green sauce beneath sunny side-up eggs are separated by beans. In this recipe, garden fresh frittata is served on a dish of colorful sauces.
January 1, 2018 | Kitchens Spa Index
Zucchini Soup is usually a fat-added creamy affair, but this version takes a new approach, using savory ingredients for a broth based, light and nourishing version.
December 17, 2017 | Kitchens Spa Index
Kiwi is very mildly acidic and acts as an astringent for oily skin without being as drying as others. It also contains several skin-friendly nutrients, including vitamin C, vitamin E and antioxidants. These elements are terrific for boosting and rejuvenating skin health, and this recipe for Kiwi Astringent for Oily Skin is a breeze to make. Vodka is an excellent preservative for Spa DIY recipes. Kiwi is very mildly acidic and acts as an astringent for oily skin without being as drying as others.
December 12, 2017 | Kitchens Spa Index
Our popular Rose Water Recipe is made with rose petals, alcohol and water and the basis for so many skin and body care recipes.
December 5, 2017 | Kitchens Spa Index
This colorful Edamame Broccoli Dip is excellent with vegetable sticks, such as carrots, celery, and jicama, or with low-sodium, baked chips. 45 calories per serving.
December 3, 2017 | Kitchens Spa Index
A light and delicious Pumpkin Trifle dessert with that well-loved pie flavor. Spiced pumpkin puree tastes divine layered with coconut whipped cream and topped with candied pecans.
November 20, 2017 | Kitchens Spa Index
A simple soup of beans, potatoes and superfood Kale, thanks to Canyon Ranch Spa
November 15, 2017 | Kitchens Spa Index
This Spicy Seafood Soup is always a hit in the dining room at the Pritikin Longevity Center. Cook up a big batch on the weekend and enjoy all week long. This soup freezes beautifully, too.
November 3, 2017 | Kitchens Spa Index
Seafood Cioppino is a very low fat and hearty fish stew, the perfect cool-weather treat. We adapted our recipe from one created by The Oaks at Ojai, and at less than 250 calories per bowl, we think its a winner.
November 2, 2017 | Kitchens Spa Index
This simple grapefruit sugar scrub takes advantage of commonly available table sugar as an exfoliant and the properties of Grapefruit Essential Oil (an astringent) and Jojoba Oil (skin conditioner).
November 1, 2017 | Kitchens Spa Index
Whatever the name — Almondina, Mandelbread or Mandelbrot, Almond and Fruit Thins, everyone seems to enjoy the lower-calorie, low-fat and addictive nature of this nutty and fruit studded treat. Here’s a simple version, ready to be studded with your favorite dried fruits and nuts.
November 1, 2017 | Kitchens Spa Index
This is a terrific and so-simple (3 ingredients!) DIY pumpkin body moisturizer recipe to calm and sooth wintery dry skin. This treatment keeps well in the refrigerator to get you through the dry winter skin phase.
October 29, 2017 | Kitchens Spa Index
Did you know cold cream was formulated in Rome to soothe wounded gladiators? We have two cold cream recipes for you to try when you need to face the lions.
October 29, 2017 | Kitchens Spa Index
Roses are so commonly associated with Valentine’s Day, we are sharing this recipe to either get a head start on sweet smelling Valentine’s Day gifts for your BFFs, daughters, and mothers, or, for those of you lucky enough to receive a dozen roses from your beloved — a project using those wonderful rose petals after the blooms have faded. This DIY recipe for Silky Rose Dusting Powder relies on both rose petals and Rose Essential Oil. Around 1000 A.D., Avicenna, a physician is believed to have been the first person to incorporate the process known as distillation to distil the…
October 28, 2017 | Kitchens Spa Index
A tried and true staff favorite. Combine powdered milk with steeped chamomile tea for a skin softening Chamomile Milk Bath treat for dry winter skin. It’s excellent just as a foot bath, as well.
October 21, 2017 | Kitchens Spa Index
Did you know that the majority of fat and calories in a slice of pumpkin pie actually comes from the crust? If this holiday treat is one of your favorites, cut the calorie count down a few notches by whipping up this flavorful, velvety, light and airy Pumpkin Mousse.
October 14, 2017 | Kitchens Spa Index
From Canyon Ranch Health Spa comes this very fast Pumpkin Crunch recipe. Use it as a breakfast cereal, or eat out of hand or top your yogurt with it. We like to keep a baggie in the car on long road trips — it’s an excellent trail mix.
October 13, 2017 | Kitchens Spa Index
If you have visited spas and resorts in exotic locales such as the Pacific Rim, Bali, Hawaii, and Tahiti, you’ve probably been lucky enough to have an aesthetician select and mash fresh fruit in front of you for a fresh-on-the spot enzyme mask. This is our DIY recipe for Pumpkin Papaya Mask with Exfoliating Enzymes.
October 13, 2017 | Kitchens Spa Index
This recipe for Chocolate Zucchini Cake with Orange Glaze uses up summer bounty of squash. Don’t limit yourself to this treat in the warmer months, however. It can be enjoyed at the holiday table as well.
October 10, 2017 | Kitchens Spa Index
From the chefs at the Pritikin Longevity Center: Sweet Potato Pancakes served with a side of fresh blueberries atop pureed blueberries and Pritikin Creamy Vanilla Sauce.
October 7, 2017 | Kitchens Spa Index
Grilled Turkey Burgers are a terrific departure from beef, and Broccoli Slaws are popular in our home and office. They tote well, last a long time and improve with a day or two in the fridge.
October 1, 2017 | Kitchens Spa Index
This delicious Vegetable Cheddar Quinoa Frittata makes a protein-packed breakfast or brunch.
September 30, 2017 | Kitchens Spa Index
Ojai Chicken Enchiladas was one of the most-requested recipes by guests of a former Health Retreat in California.
September 23, 2017 | Kitchens Spa Index
Looking to serve your guests a sweet treat this holiday season? Give our Pumpkin Crème Brulée a try! Hockley Valley Resort in Ontario serves this guest-favorite treat in its restaurant.
September 23, 2017 | Kitchens Spa Index
This healthy and delicious holiday Pumpkin Crème Brulee recipe is courtesy of Executive Chef Cameron Payne of Biggest Loser Resort.
September 23, 2017 | Kitchens Spa Index
A 100-calorie fruit dessert nacho recipe made with juicy fresh berries topped with creamy topping and sweetened crisp tortilla strips.
September 23, 2017 | Kitchens Spa Index
We love double-duty recipes. This healthy and Pritikin-Approved Chocolate Brownie Oatmeal can be served for breakfast or dessert.
September 16, 2017 | Kitchens Spa Index
Add more green to your diet this year in a healthy way. This smoothie is packed full of vitamins, nutrients and flavor which are ideal for clear skin.
September 6, 2017 | Kitchens Spa Index
For a simple and absolutely delicious dessert, serve this Mixed Berry Parfait. Your dinner guests will be shocked when they hear it’s just 100 calories per serving.
September 1, 2017 | Kitchens Spa Index
Pomegranates are a new superfood: They are high in vitamin C and potassium, a great source of fiber, and low in calories. Plus, they make this striking salad even more beautiful!
August 5, 2017 | Kitchens Spa Index
This tasty salad recipe by New Life Hiking Spa in Vermont uses fresh crisp cucumbers, cabbage, papaya and a tangy poppy seed dressing.
August 5, 2017 | Kitchens Spa Index
A simple and sweet fruity Popsicle for those warm months — with fresh watermelon and raspberries, lemon juice, honey and sweetener.
July 29, 2017 | Kitchens Spa Index
Pucker up! This Sugar Free Watermelon Lemonade Sorbet is a cinch to make, is so refreshing, colorful, and is very low calorie. Thanks to Rebecca Rather, the Texas pastry chef, and Splenda.
July 29, 2017 | Kitchens Spa Index
This simple salad by Canyon Ranch is a wonderful entree for a Southwestern luncheon. Serve the salad with spa guacamole on the side and fresh tropical fruit for dessert.
July 28, 2017 | Kitchens Spa Index
This ice cream has all the flavors of classic Key lime pie–even the crust. We used bottled Key lime juice for convenience. You can also squeeze the juice from fresh Key limes.
July 24, 2017 | Kitchens Spa Index
Fat Free Peach Ice Cream features a summer treat — fresh fruit. Using calorie-free sweetener and fat-free milk cuts calories, without cutting any of the sweet taste. Plus, the almond extract adds a nutty flavor that goes perfectly with the tangy peaches. It’s great served alone, or with an almond biscotti.
July 24, 2017 | Kitchens Spa Index
The Canyon Ranch Kitchen crafted this low fat version of Bechamel Sauce for healthy and satisfying dishes. In this version, the lightened white sauce can stand in for the more caloric Bechamel. The texture is so similar it stands in well for your heartier casseroles and gravies.
July 16, 2017 | Kitchens Spa Index
While peeling cannot always be avoided, you can reduce the likelihood that your skin will peel by taking proper care of it immediately after sun exposure.
July 14, 2017 | Kitchens Spa Index
Taking a cue from nature, Lake Austin Spa has perfected these recipes for healthy spa popsicles to include summertime ingredients of fresh herbs, yogurt, fruit, coffee and avocados. They are simple to make and free of high fructose corn syrup, artificial flavors and dyes that are typically found in store bought varieties.
July 8, 2017 | Kitchens Spa Index
While delicious, we thought the original version of this Cherry Tofu Protein Smoothie by the United Soybean Board was too high in the carbs to protein ratio. With a few simple modifications which didn’t detract from the wonderful summer flavor at all, we made this a much more healthful breakfast.
July 3, 2017 | Kitchens Spa Index
This Sugar Free Blackberry Granita is just 50 calories, beautiful, fast and easy to make, and an elegant finish to nice meal.
July 2, 2017 | Kitchens Spa Index
Fast and easy, no Popsicle molds needed. You’ll be eating this sugar free frozen chocolate dessert in no time.
July 1, 2017 | Kitchens Spa Index
No Ice Cream Truck Needed! This recipe for Sugar Free Frozen Chocolate Yogurt Pops is fast, easy, and appeals to Moms, Dads, Teens and Kids. You just need hot cocoa mix and good quality yogurt.is
July 1, 2017 | Kitchens Spa Index
Lemon Buttermilk Ice Cream — five simple ingredients never tasted so good! Combining fresh lemon juice with sugar adds just enough citrus flavor without making the dessert too tart. The recipe uses fat-free buttermilk mixed with whole milk to get a creamy texture, without all the added fat
July 1, 2017 | Kitchens Spa Index
This recipe for Pritikin Orange Ginger Chicken is an Asian-inspired take on the classic Chicken L’Orange. We loved it over Zucchini Noodles.
June 27, 2017 | Kitchens Spa Index
Chimichurri sauce is to Latin Americans what Ketchup is to Americans. This colorful and vibrant sauce has it origins in Argentina and Uruguay and is influenced by Mediterranean pestos.
June 19, 2017 | Kitchens Spa Index
If the heat gets you beat, try this enlivening Ginger Basil Limeade chilled to feel light and bright. Refreshing sour lime mixes with spicy-sweet fresh ginger. Fresh basil cuts through with its light, bright pungent herbal taste. This limeade will clear your mind, stimulate digestion, take care of a gassy stomach and even cool you down.
June 13, 2017 | Kitchens Spa Index
Make the most of this sweet fruit with a Light Buttermilk Pear Cobbler, or use your favorite stone fruits.
June 6, 2017 | Kitchens Spa Index
Steer clear of purchased banana chips which are usually coated in sugar (for a fruit already sweet on its own!) and preservatives. Instead, try this simple recipe for Cinnamon Banana Chips. They are great way to satisfy sweet and crunchy cravings at the same time.
June 6, 2017 | Kitchens Spa Index
Our collection of “After Sun” relief recipes will come in handy when summer is approaching and you’ll be spending more time outdoors.
June 1, 2017 | Kitchens Spa Index
This homemade Chia Seed exfoliating scrub is simple, gentle, but just as effective as store-bought exfoliants – without the cost.
May 29, 2017 | Kitchens Spa Index
Try this simple but gourmet recipe for Berry Balsamic Glazed Salmon for delicious spa lunch or dinner, or for a special occasion. Super fast, super easy!
May 16, 2017 | Kitchens Spa Index
This Mustard Glazed Salmon entree is fast enough for a weeknight dish and special enough for a Mother’s Day or a Birthday Celebration!
May 8, 2017 | Kitchens Spa Index
You’ll love this recipe’s complex blend of citrus zest, licorice-flavored fennel, tropical mango, and fresh cilantro.
May 8, 2017 | Kitchens Spa Index
Herbal Balms are for external soothing pain relief. Here is a simple DIY version you’ll enjoy trying.
May 1, 2017 | Kitchens Spa Index
Intended for slightly oily skins, we’re told by skincare experts this Apple Toner is an excellent substitute for rubbing alcohol (a real no-no for oily complexions, as it actually stimulates the oil glands to produce more oil). Witch hazel is a gentle astringent, apple cider vinegar will help restore your skin’s natural pH balance, and lavender soothes sensitive skin.
April 21, 2017 | Kitchens Spa Index
This mask combines Vitamin E rich avocados, anti-oxidant carrots, and high protein cream to help rebuild skin collagen, improve tone, and fade age spots.
April 21, 2017 | Kitchens Spa Index
This Apple Cucumber Brightening Facial is great for Spring and Summer. The cucumber refreshes and tones, while the egg white tightens, and the fruit juices add enzymes and exfoliate and brighten.
April 21, 2017 | Kitchens Spa Index
Whether you’re brown bagging it, or making a quick lunch to enjoy at home, this tasty Black Bean and Veggie Wrap wrap will delight you and your family. Once they take a bite, they won’t even notice it’s chock full of good-for-you fruit, veggies, beans and brown rice!
March 25, 2017 | Kitchens Spa Index
This very low-fat Pear Apple Honey Souffle is healthy and remarkably easy for such a show stopper of a dessert. Perfect for a light treat after supper.
March 15, 2017 | Kitchens Spa Index
This low-sodium recipe for Sweet and Sour Cabbage Soup serves 10 or more and keeps very well in the fridge for several days, making it a great option to tote to work or school.
March 2, 2017 | Kitchens Spa Index
Roasted cauliflower is the perfect comfort food for a cold weather meal. Served with a tangy Aioli.
March 1, 2017 | Kitchens Spa Index
Peanuts and Peanut Butter are strongly flavored foods so a little goes a long way in flavoring this spread, which makes use of low fat or fat free ricotta cheese as another protein source. Together, they make a fluffy peanut spread which is terrific on rice cakes or used as a dip for celery sticks and apple slices — and it’s popular with children and teens.
February 25, 2017 | Kitchens Spa Index
Get all the deliciously tangy goodness of a Caesar but for about one-tenth the calories with this Pritikin Caesar Salad, always a hit in the dining room at the Pritikin Longevity Center.
February 1, 2017 | Kitchens Spa Index
This sesame chicken salad with pasta and sesame seeds and peanuts has a bonus of fresh spinach to make for a hearty and satisfying salad entree.
January 24, 2017 | Kitchens Spa Index
Serve this savory side dish of brown rice pilaf with your favorite fish, poultry or pork, or use it as a stuffing.
January 19, 2017 | Kitchens Spa Index
The Healthy Chef, Teresa Cutter, one of Australia’s leading authorities on healthy cooking, has some great Skinny Dips for spa parties and holiday meals.
December 18, 2016 | Kitchens Spa Index
This may be the easiest and fastest Zero Fat Carrot Soup you can make. With just a handful of ingredients and spices, you have a zesty fat-free soup to tote to work or school — a 1 cup serving is between 45-50 calories.
December 15, 2016 | Kitchens Spa Index
Biggest Loser Spicy Szechuan Noodles is a much-improved version of its higher calorie counterpart from your favorite noodle restaurant.
December 12, 2016 | Kitchens Spa Index
This wonderful low-fat lime coffee cake is great for breakfast, or as a luncheon or tea bread. Try it with a sprinkle of unsweetened coconut as a topping.
December 9, 2016 | Kitchens Spa Index
Blistered Tomato and Spinach Scramble is a light and protein and vegetable filled breakfast dish courtesy of The Ranch at Live Oak in Malibu.
November 19, 2016 | Kitchens Spa Index
This Pritikin Citrus Marinated Turkey Breast recipe sings with brand new flavors! Fresh pineapple, fresh oranges, fresh rosemary, balsamic vinegar, molasses… all combined to make a stellar entree.
November 11, 2016 | Kitchens Spa Index
Who needs traditional stuffing packed with artery busters like sausage and butter when you can enjoy all the savory richness and warmth of healthy Pritikin Savory Sage Dressing?
November 11, 2016 | Kitchens Spa Index
Mashed Potatoes With Corn and Fat-Free Sour Cream, perfect for holiday meals or just nights when you’re craving a little comfort food but want to be good to your heart and waistline.
November 10, 2016 | Kitchens Spa Index
This recipe for lighter cornbread is veggie rich, but free of oil, sugar, and cholesterol (what you’d find in many cornbread recipes), and still offers that classic, delicious cornbread flavor.
November 10, 2016 | Kitchens Spa Index
This simple comfort food recipe for Mashed Potatoes and Turnips with Caramelized Onions is filled with complex carbohydrates and many nutrients. Why mess up your arteries with all the butter and cream of regular mashed potatoes when you can enjoy the rich piquant flavors of this recipe?
November 10, 2016 | Kitchens Spa Index
Get all the deliciously tangy goodness of a Sweet Waldorf Salad but for about one-tenth the calories with this sweet, savory and filling Pritikin Curry Waldorf Salad, always a hit with guests.
November 10, 2016 | Kitchens Spa Index
Lentils are a healthy diet must, so add a little of this tasty food to your soup bowl. From Hockley Valley Resort in Ontario.
October 31, 2016 | Kitchens Spa Index
Quinoa and Lentil Stuffed Peppers is a perfect vegetarian supper for both cold and warm weather seasons. Omit the Parmesan to make this an ideal vegan entree, too!
October 17, 2016 | Kitchens Spa Index
These are the 5 Best Teas to Help You Rest. Tired People — Disconnect all electronics and let hot tea come to the rescue.
October 4, 2016 | Kitchens Spa Index
The next time you are stuck for sandwich ideas for your brown bag lunch, assemble this fresh tasting Canyon Ranch Chicken Asparagus from ingredients you probably had for supper.
October 4, 2016 | Kitchens Spa Index
Christine Denney, the chef for the Oaks at Ojai health spa in California, created this guest-favorite Turkey Burgers with Fig Salsa entree. This is a versatile recipe — it can be used to make a hand-held burger, or as meatballs with dip for a nice snack and appetizer, or even as a tasty salad with fig dressing.
August 19, 2016 | Kitchens Spa Index
This tasty, tangy cucumber spread is wonderful with fresh vegetables or between very thinly sliced bread for tea sandwiches.
August 12, 2016 | Kitchens Spa Index
Sonoran Style Tacos refers to a soft corn tortilla, not fried, and milder flavors, including a green chili flavor, instead of red.
July 27, 2016 | Kitchens Spa Index
Red Mountain Spa’s lower calorie version of Strawberry Shortcake is a delicious way to use this nutrient dense summer fruit.
July 10, 2016 | Kitchens Spa Index
Chef Dan Richer was nominated by Rancho La Puerta guests to teach at La Cocina Que Canta. When he came to The Ranch, Chef Dan offered hands-on culinary experiences where guests prepared farm-to-table dishes under his direction. Dan’s clean cut and approachable teaching style kept the evening light and fun. Dan Richer is known for his fresh assembly of succulent salads and mouth-watering pizzas at his popular New Jersey restaurants, Razza Pizza Artigianale and Arturo’s Osteria & Pizzeria. He considers himself the anti-chef, trying to do less to the ingredients while allowing the meals he prepares to represent his philosophy of curating dishes of…
July 6, 2016 | Kitchens Spa Index
For those of you looking for a veggie burger in place of traditional beef sliders, try this Grilled Portobello Mushroom Sliders recipe courtesy of PureRejuv Wellness Center, a health retreat in the Poconos.
June 22, 2016 | Kitchens Spa Index
This summer Miso Soup recipe is popular with the guests of Sanivan Holistic Retreat, a relaxing bed and breakfast retreat amid the beautiful surroundings of the Catskill Mountains in New York, where guests relax, learn to cook healthy meals, practice yoga, and explore the Catskills.
June 17, 2016 | Kitchens Spa Index
Swordfish Mushroom Kebabs are infinitely versatile. Use scallops, shrimp or other firm fish. Try chicken or even lean turkey, too, with your favorite veggies.
June 17, 2016 | Kitchens Spa Index
Scallops with Grapefruit Avocado Salsa — a vibrant, fresh and colorful meal. Full of nutrients, color, texture, and flavor.
June 14, 2016 | Kitchens Spa Index
The right food combinations at the right time of day can create high energy and metabolic levels. This delicious gluten-free granola recipe is perfect for breakfast because it’s easy to make and can be stored for weeks.
June 2, 2016 | Kitchens Spa Index
The hearty warmth of rosemary olive oil is a stirring contrast to the bright and cheery essence of peach in this dashing Peach and Rosemary Sorbet.
May 20, 2016 | Kitchens Spa Index
These simple egg white crepes are low calorie, high protein, gluten-free, and the perfect vehicle for fruit.
May 15, 2016 | Kitchens Spa Index
Cranwell Resort Executive Chef created this Lemongrass Poached Halibut to serve at the resort’s Wyndhurst at the Mansion and it’s already a seasonal favorite.
May 11, 2016 | Kitchens Spa Index
Inspired by a book of summer recipes from Italy, this savory Strawberry Risotto is surprisingly delicious, not at all cloying as one might suspect. The berries impart a pleasant tannic quality, as in wine-like, staining the risotto a pale rose color. Rice is traditional, but this is also delicious made with farro, an ancient wheat grain popular in Italy. The recipe was created by Nani Steele, a featured guest during Rancho La Puerta’s Culinary Week, La Fiesta De La Cocina Que Canta, The recipe was created by Nani Steele, a featured guest during Rancho La Puerta’s Culinary Week, La Fiesta De La…
May 6, 2016 | Kitchens Spa Index
Rancho La Puerta’s Salmon entree marries the rich taste of fish with sweet smoothness of a glaze. The delectable citrus flavors bring out the best in the seared salmon.
May 6, 2016 | Kitchens Spa Index
Quinoa Blueberry Muffins are both gluten-free and dairy-free, and make for a nutritious, light and flavorful addition to the breakfast bread basket.
April 19, 2016 | Kitchens Spa Index
This is a perfect Cinco de Mayo recipe — when it’s customary to serve your favorite Latin American dishes.
April 19, 2016 | Kitchens Spa Index
This light, refreshing, and protein-rich Biggest Loser Sashimi Tuna Salad is perfect for a spa lunch.
April 11, 2016 | Kitchens Spa Index
This Cauliflower Flatbread with Pesto entree is an alternative to flour based pizzas and focaccia — terrific with toppings.
March 19, 2016 | Kitchens Spa Index
This recipe for Turkey Meatballs Al Forno is a perfect cold weather comfort food dish. Courtesy of California Health & Longevity Institute® near Los Angeles, the Institute offers a holistic approach to healthy living that unites renowned experts in the fields of Medicine, Nutrition, Fitness, Life Balance and Spa.
March 7, 2016 | Kitchens Spa Index
Honey is a natural antiseptic and is used here to bind with the yogurt (or buttermilk). The oatmeal will absorb excess oil from acne-prone skin and serve as a gentle exfoliant. Together, this Honey Oatmeal Facial is great for oily skin and easy to prepare. This Honey Oatmeal Facial is great for oily skin and easy to prepare.
March 1, 2016 | Kitchens Spa Index
Kiwi fruit is an anti-oxidant and enzyme rich fruit and an excellent source of Vitamins C, A and E which contribute to toned and supple skin. The honey is antimicrobial, and the yogurt contains lactic acid. The almonds exfoliate. Together, using this Kiwi Facial Cleanser will help exfoliate dry skin, tighten pores, moisten, calm, and nourish your complexion. Best for normal to dry complexions. First published on Spa Index in February 2007; updated 2016
February 21, 2016 | Kitchens Spa Index
This quick and flexible vegetarian Spicy Kale with White Beans and Garlic serves just you or entire family! Garlic and Parmesan cheese provide savory flavors and balance the bitterness of Kale. Beans provide a source of protein. Vinegar, kale, and red pepper flakes all help in to digest the heaviness of beans.
February 13, 2016 | Kitchens Spa Index
Rancho La Puerta Spa Quinoa Walnut Brownies are a tasty, hand-crafted, chocolatey, and gluten free bit of deliciousness
February 11, 2016 | Kitchens Spa Index
In this recipe for Cheese Cannelloni, Ananda’s Chef uses an Indian type of farmers cottage cheese called “paneer” which has a texture like firm tofu and can be sliced and pan-fried.
February 5, 2016 | Kitchens Spa Index
This flavorful Canyon Ranch recipe for Mulligatawny Soup isn’t too hot or spicy. It’s just right for a savory spa lunch.
February 1, 2016 | Kitchens Spa Index
Sweet and Savory Edibles for 150 Calories (or less!) per serving
January 28, 2016 | Kitchens Spa Index
Canyon Ranch has been serving this coarse-textured, low-fat bread since the day it opened in Tucson. It is so popular with guests that many of them order loaves of it to take home with them when they leave.
January 25, 2016 | Kitchens Spa Index
This Carrot Ginger Soup is a guest favorite meal at Sanivan Holistic Retreat in the Catskills of New York.
January 21, 2016 | Kitchens Spa Index
These guest favorite Granola Bars are courtesy of Ananda Spa in the Himalayas. The executive Chef, Narenda Sharma, carefully creates recipes for guests which feature wholesome ingredients, like oats, coconut flour and seeds.
January 5, 2016 | Kitchens Spa Index
Spa style Low Fat Cornbread. Is there such a thing? A lower fat healthier cornbread which doesn’t require a greased cast iron skillet? You bet there is.
December 31, 2015 | Kitchens Spa Index
This low carb Italian cheese can be made into a fantastic and healthful Mascarpone Sorbet to accompany your fruity and healthy desserts
December 19, 2015 | Kitchens Spa Index
These popular Stuffed Mushrooms are intended as a single-serving treat, but if you increase the ingredients, they can be perfect for your holiday table.
December 16, 2015 | Kitchens Spa Index
The groaning table of Thanksgiving has been cleared, the leftovers are hopefully gone, and the question what do fix that’s light, flavorful, quick and easy — Quick Egg Drop Soup is the answer.
November 27, 2015 | Kitchens Spa Index
Here is a fat free pumpkin spice cake recipe to round out your holiday dessert table. This recipe requires no frosting (just a dusting of sugar will do) and it travels well, so take it to work parties, family dinners and holiday events.
November 16, 2015 | Kitchens Spa Index
This Orange Carrot Soup is a snap to make, totes well to work in a thermos, and is both sweet and savory thanks to carrots, orange juice, and curry powder.
November 16, 2015 | Kitchens Spa Index
This baked oatmeal custard is a favorite on our breakfast table, and what’s more — it has great nutritional stats with little guilt. Great warm or cold!
November 11, 2015 | Kitchens Spa Index
Stir together this Aphrodisiac Bath Blend to relax the mind. The properties of the essential oils also stimulate euphoria.
November 7, 2015 | Kitchens Spa Index
This healthy recipe for Pritikin Pumpkin Wedges is vegetable-rich, only takes 3 ingredients, and can be a tasty vegetable and dessert, all in one. Plus, pumpkins are a bonafide super-food, so it’s a triple duty recipe — easy, delicious and nutritious.
October 24, 2015 | Kitchens Spa Index
We find most of the pumpkin offerings at our local chain coffee stop or warehouse stores to be dry, artificial tasting, loaded with sugar, and generally abysmal. We want a moister, more flavorful version, enhancing the flavor of SuperFood pumpkin and healthful cranberries — and this fits the bill.
October 22, 2015 | Kitchens Spa Index
Halloween, Thanksgiving, Christmas — the holidays where we tend to snack on candy, toast with cocktails and punch and eat bountiful snacks and meals is upon us. Temptations will be plentiful this time of year: dinner parties, goodie trays, bountiful buffets—how do we enjoy ourselves yet keep our caloric intake at a reasonable and healthy level? In this post, Sharon Rekieta, Fitness and Wellness Director at Lake Austin Spa in Texas, shares some helpful hints and tips. Concerned about drinking too many calories? Realize that some of the popular holiday beverages are loaded with calories and fat: Starbucks 16 oz.…
October 13, 2015 | Kitchens Spa Index
This custard dessert was developed for the California Almond Board for the Portfolio Eating Plan, aiming to lower cholesterol.
October 9, 2015 | Kitchens Spa Index
Please skip those dry, artificially flavored and sweetened pumpkin treats at your coffee spot, and instead, try this recipe. These homey Pumpkin Spice Cookies by Miraval Resort & Spa in Tucson, Arizona, are so perfect for fall and winter.
October 7, 2015 | Kitchens Spa Index
Green Mountain at Fox Run in Ludlow, Vermont, shares a Lasagne recipe that is fit and healthy, and still lets us taste the best of Autumn.
October 4, 2015 | Kitchens Spa Index
This is a very satisfying turkey based taco, with enough density of high quality calories and flavors to make a complete meal at lunch or dinner. Some of the healthy fats come from the nutrient rich avocado.
September 2, 2015 | Kitchens Spa Index
Try this recipe for Biggest Loser Salmon Burger with canned or fresh salmon or even tuna (yes!) — formed into a savory patty. It’s a wonderful seafood sandwich best served with a crunchy vegetable salad and a small bowl of fruit.
August 28, 2015 | Kitchens Spa Index
This creamy “raw” pasta dish is a healthy alternative to traditional Fettuccine Alfredo and perfectly refreshing for those hot summer days! Suitable for vegans and vegetarians, but pleasing to all.
August 7, 2015 | Kitchens Spa Index
This simple recipe for carrot cake is courtesy of Green Mountain at Fox Run, Vermont, a health retreat for women. How can cake be healthy? Well for one thing, it doesn’t need heavy cream cheese frosting. Just trust us on this one.
August 5, 2015 | Kitchens Spa Index
This colorful Asparagus Ricotta Bruschetta appetizer is full of color and has a flavor terrific for brunch, spa party, or light lunch. It can made with soft ricotta cheese, or consider a fat-free herby substitute, like Laughing Cow or Boursin.
August 2, 2015 | Kitchens Spa Index
You will need some napkins for this juicy burger! Serve this delicious, low-carb and naturally gluten-free version with a side of skinny Zucchini Fries.
July 29, 2015 | Kitchens Spa Index
A slimmed down and more nutritious family favorite recipe for pulled pork in BBQ sauce. Great for picnics, birthday parties, sports on the big screen, or just a lunch on your patio in warm weather.
July 26, 2015 | Kitchens Spa Index
Cucumber Avocado Soup is a quintessential menu item for a Spring spa party, reception, or to take to work when it’s overly warm outside. This version has creamy avocado so you feel just a bit more sated than you would without it.
July 22, 2015 | Kitchens Spa Index
This is a simple Mayonnaise Free Deviled Egg recipe from The UltraMetabolism Cookbook 200 Delicious Recipes That Will Turn on Your Fat-Burning DNA. Dr. Mark Hyman, The UltraWellness Center. A perfect little treat, good protein, good fat, and very satisfying.
July 19, 2015 | Kitchens Spa Index
This fruit filled dessert is a tropical take on traditional Chocolate Mousse, and is suitable for vegans and those avoiding dairy and soy. It’s very creamy and satisfying — a little goes a long way.
July 6, 2015 | Kitchens Spa Index
Bloody Mary Gazpacho is zesty enough to waken the tongue, without the alcohol of the popular breakfast cocktail.
June 27, 2015 | Kitchens Spa Index
We adapted this recipe to use either low sodium low sugar marinara sauce, or, fresh sliced tomatoes from the garden. Both are delicious and we don’t miss the bread crumbs.
June 25, 2015 | Kitchens Spa Index
You can streamline this recipe by skipping the fresh dough and instead splitting open pita bread rounds at the seam, separating each into an entire round of 1 layer. These bake up very crisp. We’ve also used 1 sheet of lavash, which also gets very crisp.
June 14, 2015 | Kitchens Spa Index
This is a spicy style barbecue shrimp with a wonderful sauce. There is no fatty cream or yogurt in the sauce, but you’ll be surprised at the thick and rich texture of this low calorie entree.
June 10, 2015 | Kitchens Spa Index
This delicious recipe is perfect for a summer barbecue. Serve it for Father’s Day or a special occasion dinner. Leftovers are delicious served on top a cold salad.
June 7, 2015 | Kitchens Spa Index
We adapted our version of soaked Bircher muesli by soaking yogurt, oats, dried fruits, and fat free milk, and enjoyed serving it cold for breakfast the next morning — it’s not unlike rice pudding.
June 4, 2015 | Kitchens Spa Index
Savory, aromatic, and light, the Greens and Herbs Frittata is a rustically nourishing way to begin your spring morning. Transport yourself to a wide, tiled-floor kitchen overlooking lush Italian countryside as you dig into this hearty, yet light dish.
May 24, 2015 | Kitchens Spa Index
This slightly sweet loaf is perfect with a cup of tea, or as part of a light lunch with a salad and iced tea. It fits the bill for both something bread-like and dessert-like and it isn’t difficult to have these ingredients on hand if you use “craisens” or dried cranberries.
May 18, 2015 | Kitchens Spa Index
If you have an activity filled day ahead and you need a good start, or the heat gets you beat and you need an afternoon pick-me-up after a work-out, try this protein filled Raspberry Banana Chia Seed Protein Blast which guests of Red Mountain Resort in Utah enjoy.
May 16, 2015 | Kitchens Spa Index
The right food combinations at the right time of day can create high energy and metabolic levels. Mountain Trek chefs and nutritionist together create meals that work, including this Mountain Trek Gluten Afterglow Almond Butter Dressing served with salads or as a veggie dip. This is the most requested recipe at Mountain Trek and for good reason: it’s delicious and makes you want to eat salads! The most requested recipe at Mountain Trek! Mountain Trek has two beautiful locations to welcome guests who seek wellness adventures. The first is nestled above a pristine mountain lake in a private secluded…
May 3, 2015 | Kitchens Spa Index
This lighter but full-flavored version of hummus, a traditional Mediterranean dip, is a great source of of heart healthy mono-unsaturated fat and lean protein.
April 25, 2015 | Kitchens Spa Index
This Green Vegetable Minestrone is delicious straight from the pot or topped with chopped avocado and a generous drizzle of salsa verde. If you want to pump up the protein, add some chicken or creamy white cannellini beans.
April 23, 2015 | Kitchens Spa Index
This recipe for Smoked Turkey Hummus Wraps is courtesy of Everyday Recipes by Ste Anne’s Spa in Ontario, Canada. Feel free to doctor this wrap with your favorite vegetables, taking advantage of seasonal offerings (for instance, thinly sliced raw zucchini in place of the peppers, and even shaved carrot and celery makes a delightful “crunch.”
April 21, 2015 | Kitchens Spa Index
This recipe for a hearty and chewy trail mix cookie is courtesy of Mirval Resort in Arizona and appears in Sweet & Savory, the resort’s newest cookbook. This is a family favorite version of a cookie that is packed with ingredients more nutritious than your average chocolate chip recipe, although it does have some chips, too. Each cook has 2 grams of fat.
April 21, 2015 | Kitchens Spa Index
Bubble Baths or Bath Oil? With this recipe for Foaming Vanilla Honey Bath Oil you don’t need to choose. Combine them for an moisturizing bath with foaming bubbles. Moisturizing and soothing soft scent
April 12, 2015 | Kitchens Spa Index
We like this recipe just with vegetables, too. You don’t need the tempeh to make an excellent cauliflower potato curry.
April 8, 2015 | Kitchens Spa Index
Assembling individual ramekins of Low Fat Turtle Pie means you get a whole dessert to yourself — for under 150 calories each.
April 1, 2015 | Kitchens Spa Index
Try this beautiful and tangy Pritikin Lush Berry Pie and enjoy zero saturated fat but lots of lip-smacking flavor.
March 29, 2015 | Kitchens Spa Index
Teriyaki Steak is a sweet and savory recipe best made on an outdoor grill, but your broiler will do a bang up job as well. Serve with grilled veggies.
March 29, 2015 | Kitchens Spa Index
Serve this chocolate sauce over fresh fruit, a frozen dessert, or a slice of bread. It will satisfy your most intense chocolate craving.
March 18, 2015 | Kitchens Spa Index
This four citrus salad courtesy of Golden Door Spa in Escondido is light, lively, and beautiful. We are fortunate to have citrus year round so we don’t need to rely on specific seasons, but the salad is good any time of year if you wish to substitute a few citrus fruits available and supplement with other colorful fruits, including pear and pomegranate seeds.
March 16, 2015 | Kitchens Spa Index
Buy the best meat you can find and let the quality of the flavor shine through with nothing more than fresh produce, grilled beef, and a toasted bun spread with homemade dressing
March 8, 2015 | Kitchens Spa Index
Grilled Veggie Rolls are a vegetarian spin on an enchilada, making use of savory vegetables, including eggplant and mushrooms, and with the addition of soy cheese (or use dairy if you prefer) and marinara sauce. This is a healthy, hearty and savory entree for any season.
March 4, 2015 | Kitchens Spa Index
This Fat Free Potato Salad, created by the chefs at the Pritikin Longevity Center in Florida, is light on calories but full of rich, zesty flavor thanks to fat-free sour cream, Greek yogurt, and herbs.
March 1, 2015 | Kitchens Spa Index
This guest favorite Peanut Butter Banana Muffin is from the Heartland Spa Recipe Collection.
February 11, 2015 | Kitchens Spa Index
This unique Bacon Dumpling Soup is a favorite of guests at the Adler Thermae Spa Resort in the Tuscany Region of Italy. It is adapted from a favorite regional dish called Tyrolean Dumplings commonly served in the Dolomites, a mountain range located in northeastern Italy.
February 6, 2015 | Kitchens Spa Index
This lean turkey meatloaf is a great family-approved entree to keep on hand for your healthy cuisine collection.
February 3, 2015 | Kitchens Spa Index
We have Jillian Michaels of Biggest Loser Resort fame to thank for crafting this lower-calorie but protein rich and flavorful version of this popular sandwich. Add it to your Game Day sandwich rotation so you can enjoy a hearty sandwich but stay out of the penalty box.
January 28, 2015 | Kitchens Spa Index
Even resorts love this time-honored method of having muffin batter on hand. These Refrigerator Bran Muffins are a guest favorite at Hyatt Regency Kauai.
January 25, 2015 | Kitchens Spa Index
This recipe is a tasty side dish with fruit, grains and arugula and topped with pumpkin seeds
January 24, 2015 | Kitchens Spa Index
Coriander Crusted Seared Scallops with Cilantro and Radicchio Salad topped with Bacon Vinaigrette
January 22, 2015 | Kitchens Spa Index
Roasted Pears and Raisins with Star Anise makes for a delicious dessert. It satisfies your sweet tooth while offering a departure from refined sugars.
January 13, 2015 | Kitchens Spa Index
For this Low Fat French Onion Soup, we love Sargento Ultra Thin sliced cheeses because they allow full-fat flavor with paper-thin calorie savings. One slice is approximately 40 calories, but that one slice has much flavor than intentionally low-fat or fat-free cheeses (none of which we actually love).
January 3, 2015 | Kitchens Spa Index
A simple remedy for treating blisters with lavender dust. Holiday Shopping is coming and Black Friday is bound to take a toll on your feet, and, you’ve got office gifts to swap with co-workers. Make this as a gift.
December 13, 2014 | Kitchens Spa Index
Biggest Loser Sweet and Spicy Pork Tenderloin is a lean entree with white pork roasted in honey, cumin, cinnamon and savory spices.
November 29, 2014 | Kitchens Spa Index
This Wheat Germ Moisturizing Body Scrub is a terrific winter skin polish for dry skin. You’ll need wheat germ, plain yogurt, honey and almond oil.
November 27, 2014 | Kitchens Spa Index
Lighter Holiday Cookie Swaps: Black Dog Ginger Cookies are great for holiday cookie swaps — or for your own treat any time of the year.
November 25, 2014 | Kitchens Spa Index
This dessert is so simple, and isn’t restricted to the holidays. With just three ingredients (and sometimes 2) you can have a crunch, sweet, low-fat treat. Use your favorite rice cake or puffed corn cake, melt semi-sweet good quality chocolate chips (or your favorite carob or peanut butter chips), add a drop of two of extract if desired, and you’ve got a light, satisfying dessert.
November 23, 2014 | Kitchens Spa Index
This recipe for Biggest Loser Fat Free Pumpkin Custard is so good, you’ll consider making it a mainstay at the holiday table. It also makes a wonderful breakfast.
November 21, 2014 | Kitchens Spa Index
Sandalwood Aromatic Body Mist will appeal those who like Oriental, woody, citrus and musky notes.
November 20, 2014 | Kitchens Spa Index
This recipe for dry skin creme is infused with fresh ginger, nourishing oils and cocoa butter. Ginger invigorates and the oils soothe — a perfect double dose for dry skin.
November 13, 2014 | Kitchens Spa Index
Crunchy, delicious, and easy to bake Vanilla Cacao Nib Cookies. We could just call them “organic chocolate chip cookies” but they are much more than that.
November 8, 2014 | Kitchens Spa Index
This seafood entree has a great balance of protein to fat and carbs, and has rich and satisfying flavor profile.
November 6, 2014 | Kitchens Spa Index
It wouldn’t be a southern table without delicious collard greens on the side. Try this healthy vegetarian version for Thanksgiving this year.
November 4, 2014 | Kitchens Spa Index
This is a creamy, delicious and rich avocado chocolate pie recipe courtesy of the Eden Health Retreat Destination Spa in Queensland, Australia. It’s easy as can be with ingredients made in your food processor, and relies on dates and almonds for the crust, and avocados, coconut oil and cacao for the rich filling.
November 2, 2014 | Kitchens Spa Index
This Salmon with Sesame Asparagus recipe is a tasty way to add it to your weekend culinary delights and contribute to your wellness at the same time.
October 29, 2014 | Kitchens Spa Index
This Grilled Prawn Salad provides plenty of potassium, folate and heart-healthy fats. It makes for a delicious light lunch.
October 23, 2014 | Kitchens Spa Index
Biscuits and Gravy on a spa menu? Yes, Canyon Ranch adapted this hearty breakfast favorite for its guests. It relies on low fat chicken sausage in a white sauce gravy over whole wheat biscuits.
October 21, 2014 | Kitchens Spa Index
Chapped lips are no fun, and the drier they become, the more you want to chew on them, worsening the problem. This handy peppermint lip scrub will help fix your chapped lips in a hurry, and was submitted by one of our readers. “I used to have a pot of mint lip scrub which I absolutely adored. it was really good for my lips and I soon ran out. The scrub was made of sugar so I reckoned I could probably make it again myself at home, and this is what I came up with.” — Kathy S. Submitted by…
October 18, 2014 | Kitchens Spa Index
This recipe for Biggest Loser Apple Berry Cobbler combines fruit, oatmeal, maple syrup, and is a wonderful cool-weather dessert. Great for breakfast, too.
October 17, 2014 | Kitchens Spa Index
This smoothie has maple syrup, bananas, pumpkin — a Super Food, plus dense and creamy Greek Yogurt, which gives great “staying power” for the morning.
October 14, 2014 | Kitchens Spa Index
Corn, beans and squash are the principal foods of many Native American tribes. They’re called “the three sisters” because they support one another as they grow. The corn grows tall, allowing the bean vine to twine around her stalk. The bean fixes the nitrogen in the soil, and the squash has big leaves that hold in moisture.
October 13, 2014 | Kitchens Spa Index
This Banana Coconut Vanilla Porridge is warm, nutritious, health-giving and hearty! High fibre, great for cholesterol and super for energy.
October 10, 2014 | Kitchens Spa Index
This DIY Athlete’s Foot Remedy relies on the naturally occurring disinfecting and antibacterial qualities of alcohol, garlic and cinnamon.
October 4, 2014 | Kitchens Spa Index
A nice refreshing and cleansing juice with apple, celery, spinach, mint, ginger and lime. Nutritious and a good source of fibre.
September 29, 2014 | Kitchens Spa Index
Crepes are a terrific alternative when you have a craving for pancakes. The batter is thinner and lighter than pancake and waffle batter, and makes a delicate wrapper for fillings, which can include fruit, ricotta cheese, or even cottage cheese.
September 27, 2014 | Kitchens Spa Index
Figs, chocolate and walnuts–nutrition and taste come together in one delicious brownie.
September 17, 2014 | Kitchens Spa Index
This easy-to-prepare version of Huevos Rancheros is a perfect breakfast treat you can make on a work day.
September 13, 2014 | Kitchens Spa Index
This healthy and low sugar apple crisp recipe will be an autumnal favorite in your home.
September 12, 2014 | Kitchens Spa Index
Rancho La Puerta Executive Chef Bill Wavrin, author of the best-selling Rancho La Puerta Cookbook, comments that this salad is “often requested by returning guests who can’t wait to get back and have it for lunch.” One of our readers notes: “This salad is easily adaptable for one person by just tossing a cut up apple with a handful of the loose ingredients, and then a splash of each wet ingredient, a shake of spice, and you’re there, in a few minutes flat. This healthy salad will also appeal to children.” Rancho La Puerta Executive Chef Bill Wavrin, author…
September 5, 2014 | Kitchens Spa Index
Toss this salad with some greens for a holiday salad or add some turkey from Thanksgiving for a scrumptious lunch or dinner.
September 4, 2014 | Kitchens Spa Index
A creamy cup of this turmeric tea helps calm nerves, but the benefits of this colorful drink don’t end there.
September 1, 2014 | Kitchens Spa Index
Grapefruit is a wonderful astringent for facials to reduce oiliness on your skin. The egg white firms and tightens and (hopefully) reduces wrinkles, plus contains Vitamin A which helps in tissue repair.
September 1, 2014 | Kitchens Spa Index
This is Rancho La Puerta’s agave-sweetened take on a traditional Swedish treat — Saffron Buns.
August 30, 2014 | Kitchens Spa Index
Mango Ricotta Cheesecake Mousse. A nice dessert with a tangy cheesecake flavor. Wonderful on warm days when served chilled.
August 29, 2014 | Kitchens Spa Index
Serve this delicious, low-carb and low-fat version of “Fried Zucchini” with your favorite burger or sandwich. Here, it is served with lite Sour Cream. This will surely become a family favorite in your home just as it is in ours.
August 29, 2014 | Kitchens Spa Index
Gentle Exfoliating Lemon Facial includes sour cream, oatmeal, and lemon juice to gentle exfoliate and soften skin.
August 25, 2014 | Kitchens Spa Index
In desperate need of a coveted spa day, or looking for a way to make bath time more fun? Easily Concoct A New Bath Time Favorite — DIY Bath Fizzies.
August 21, 2014 | Kitchens Spa Index
This unique salad is wonderful for entertaining because it can be made ahead of time. In fact, we like it even better the day after it is made. Because it is so easy to serve it is perfect for buffet-style service, a delightful addition to holiday menus, and great for picnics and tailgate parties.
August 19, 2014 | Kitchens Spa Index
The next time you decide to spend the day at the beach, take advantage of the “on location foot treatment” with Beach Sand Scrub. Brazilians, particularly, are known for scrubbing their entire bodies, particularly the feet, deep into the sand while they relax on the beach.
July 31, 2014 | Kitchens Spa Index
This colorful Watermelon Salad with Feta and Mint is cooling and hydrating for a hot summer. Try it for a spa party or reception, or just for you.
July 28, 2014 | Kitchens Spa Index
At just 110 calories per serving, this Strawberry Tofu sherbet is an excellent summer dessert when made with fresh, sweet berries.
July 26, 2014 | Kitchens Spa Index
This Canyon Ranch recipe for a Berry Orange Cobbler is a perfect dessert for any season. Serve it with non-dairy whipped topping or frozen non-fat yogurt.
July 25, 2014 | Kitchens Spa Index
This summery Peach Float is made with peaches, vanilla ice milk, and club soda for a cool treat with summer flavor.
July 11, 2014 | Kitchens Spa Index
Essential oils can help with many of the problems we encounter in summer months. Treating sunburn and insect bites, repelling insects and controlling fire ants are all possible with plant derived oils.
Here are some recipes courtesy of Lake Austin Spa Resort in Texas to help you have a more fragrant and enjoyable summer season.
June 22, 2014 | Kitchens Spa Index
This Grapefruit Parsley face mask is a quick and easy remedy for oily skin. Grapefruit and parsley are both effective and refreshing astringents, perfect for oily skin, and the oatmeal soothes.
June 15, 2014 | Kitchens Spa Index
Bananas are the ideal delight on a hot summer afternoon for restoring electrolytes, and great for your skin. If you are feeling a little sluggish, its natural sugars will restore your energy levels as well. This Cardamom Banana Lime Smoothie has a nice sharp twist on the usual smoothie.
June 13, 2014 | Kitchens Spa Index
Spring and Summer is the time for strawberries. One glamorous way to show them off is in a parfait. You can make a Strawberry Parfait with frozen yogurt, ice cream, pudding or custard — all relatively easy and pretty to serve. This version calls for a made-from-scratch soft custard.
June 7, 2014 | Kitchens Spa Index
This strawberry ricotta trifled has layers of angel food cake, ricotta cheese, and macerated strawberries. Add a dollop of fat free whipped topping!
June 4, 2014 | Kitchens Spa Index
In our own staff herb and vegetable garden, which we use to concoct and test our Spa at Home recipes, we have beautiful green Early Girl tomatoes, growing daily. This summer, we’ll make this Tomato Oatmeal Blemish Mask.
May 18, 2014 | Kitchens Spa Index
This is a fun lunch or entree for one. A toasted whole wheat pita takes the place of a flour tortilla, and it is topped with spicy hummus, shredded chicken, chopped veggies and dab of guacamole or fat free sour cream.
May 17, 2014 | Kitchens Spa Index
Ribbons of summer squash are dressed in a Greek vinaigrette for an appealing summertime salad.
May 10, 2014 | Kitchens Spa Index
Nothing tastes more like a Spring Garden than a bowl of this Spring Pea Soup with a vegetable sandwich and a light smoothie. It works well as both a warming bowl in colder months, but it’s also the perfect entree for a “Ladies’ Spa Lunch” in the Spring.
April 25, 2014 | Kitchens Spa Index
Greens are an excellent source of iron, calcium and vitamins. Instead of a kettle of greens simmered in pork fat all day, which can be high fat and high sodium, try this spa-style light version.
April 22, 2014 | Kitchens Spa Index
This colorful creamy casserole pairs nicely with many of our Mexican spa cuisine dishes. Serve with black beans and our spa Southern Style Greens for a striking combination of colors and flavors. Great for the holiday table, too.
April 22, 2014 | Kitchens Spa Index
Apples are rich with Vitamins C, E, A, K, as well minerals Zinc and Copper, all of which are useful for healthy skin.
April 17, 2014 | Kitchens Spa Index
This quick blueberry bread is rich with blueberries, orange zest, bananas, and has a nice texture from the cornmeal. Try it toasted for breakfast.
April 14, 2014 | Kitchens Spa Index
This recipe for Crostini with Lima Bean and Pecorino Puree is courtesy of Cowgirl Chef Paula Disbrowe. We love the green vibrant color, crunchy toast, and find it a nice change from pesto.
April 13, 2014 | Kitchens Spa Index
This diy firming cream relies on nourishing buttermilk and the firming properties of egg whites, fruits and herbs
April 12, 2014 | Kitchens Spa Index
Make use of skin nourishing yogurt, Vitamin E capsules and a few more ingredients for this easy Vitamin E cream.
April 9, 2014 | Kitchens Spa Index
A Pavlova dessert is always a show stopper, is fairly low in refined sugar and fat calories even before it is adapted for low fat and low sugar preferences, and honestly isn’t that complicated, if you have patience.
March 25, 2014 | Kitchens Spa Index
A salad full of super food nutrition thanks to kale, sweet potatoes, avocado, roasted seeds and lemon dressing
March 19, 2014 | Kitchens Spa Index
Try this simple recipe for Biggest Loser Cone-Nolis for a fun and festive dessert.
March 19, 2014 | Kitchens Spa Index
The beets in this salad give a hearty and rich, earthy flavor, which pairs well with the sweet caramelized onions and peppery arugula. The creamy goat cheese pulls it all together to make this salad fit and delicious!
March 17, 2014 | Kitchens Spa Index
This wholesome and filling dish of Salted Brownie Baked Oatmeal is wonderful for breakfast or dessert, warm or cold. No refined sugars!
March 16, 2014 | Kitchens Spa Index
High protein chicken breasts sauteed in lite buttery spread and lime juice, with herbs. A simple and lite supper. This is a perfect entree for both a single person and a family because it’s just as easy to make a serving for one, as it is for many.
March 13, 2014 | Kitchens Spa Index
Vermont Maple Sweet Potatoes spotlight wonderful ingredients from Vermont, but can easily be made wherever you are from, as well!
March 11, 2014 | Kitchens Spa Index
Both the bean soup and the pesto in this recipe can be served separately. The soup is good served cold with chopped leftover vegetables added to it and the pesto is a wonderful sauce for pasta. This simple faux pesto sauce has fewer ingredients than the recipe for Pesto Sauce in Canyon Ranch cookbooks, which also contains Miso and pine nuts. It can be served for vegan-vegetarian menus at Canyon Ranch because it does not contain cheese.
February 25, 2014 | Kitchens Spa Index
Red Mountain Spa serves this Chicken Hummus as a starter with fresh vegetables for dipping. We enjoyed it stuffed into a tomato half and a bell pepper half, as a “take away salad.”
February 25, 2014 | Kitchens Spa Index
Low Fat Coffee Creme Brulee incorporates both instant coffee granules and Kahlua, skim milk. Low Fat, High Protein, and Delicious.
February 24, 2014 | Kitchens Spa Index
La Costa Resort and Spa in California recommends serving this Ginger Elixir, a non-alcoholic “Ayurvedic cocktail”, before a meal.
February 21, 2014 | Kitchens Spa Index
The herbal waters are antiseptic and toning. Grapefruit seed extract is available in health food stores, and is included in the recipe as a preservative.
February 21, 2014 | Kitchens Spa Index
This recipe for America’s favorite cookie is made healthier by Canyon Ranch. Oatmeal Cranberry Chocolate Chip cookies are a guest favorite.
February 20, 2014 | Kitchens Spa Index
This DIY Beauty Recipe gently and thoroughly moistens your face while peeling away dead, dry skin
February 20, 2014 | Kitchens Spa Index
This beautiful breakfast of Oatmeal Chocolate Chip Custard Cups takes a few steps to prepare but is so worth it. Portable, creamy, filling and may be made ahead.
February 13, 2014 | Kitchens Spa Index
Set aside a few ingredients the next time you make a salad and you’ll have wonderful cucumber treatments for sensitive skin.
February 10, 2014 | Kitchens Spa Index
We have some Spa Party ideas that both assure you a relaxing party and guarantee you’ll stay within your budget.
February 8, 2014 | Kitchens Spa Index
This tomato sauce was created for the Pritikin Eating Plan. The guest favorite recipes have no artery clogging fats like butter and cream and no added salt. Try it with chicken, meatloaf, and even fish!
February 3, 2014 | Kitchens Spa Index
This recipe Rancho La Puerta Spa Zucchini Lasagna is full of flavor but not full of fat. It’s a regular cold weather staple for our staff.
February 1, 2014 | Kitchens Spa Index
This is a great one-pot meal that you can whip up for a party or stash in the freezer for those chilly winter days. The mix of beans make this high in protein and fiber and the spices are loaded with healing properties.
January 23, 2014 | Kitchens Spa Index
Fennel has been used throughout history as an aid to digestion or as a slight diuretic. As an infusion, fennel seeds can be gently cleansing and toning for the skin, and they can help reduce puffiness and superficial irritation.
January 23, 2014 | Kitchens Spa Index
Orange Maple French Toast is perfect for a special breakfast or brunch. Grated orange peel provides a real depth of flavor
January 20, 2014 | Kitchens Spa Index
Cranberry Orange Muffins with Walnuts – Recipe courtesy of The Heartland Health Spa
January 10, 2014 | Kitchens Spa Index
This recipe for a cold weather overnight foot mask is ideal for dry, scaly neglected feet which have been hiding in your boots all winter.
January 9, 2014 | Kitchens Spa Index
This bright and festive Spinach Salad with Flax Seed Crunchies is full of flavor, nutrition and anti-oxidants from the pomegranate, spinach and flax.
January 8, 2014 | Kitchens Spa Index
This fast, simple recipe for Honey Cornflake Chicken Fingers is a family pleaser and very nice in a lunch bag at the office.
January 1, 2014 | Kitchens Spa Index
Enjoy the exotic flavor of Chai tea without leaving the comfort of your own home with this easy recipe. Once you’ve had Chai Tea brewed from your own tea with added spices, you’ll understand why the popular boxed concentrates simply won’t do.
December 30, 2013 | Kitchens Spa Index
This recipe produce a dark, moist, chocolate-y carob date cake frosted with a silken tofu creme frosting, suitable for vegans.
December 26, 2013 | Kitchens Spa Index
Avocados, Walnuts and Bacon — all three of these foods are high fat, but satisfying in the right proportions.
December 23, 2013 | Kitchens Spa Index
This recipe for Creamy Aromatic Milk Bath Paste is one of our favorites. Enjoy smooth, silky, moist skin. Perfect for cold weather climates AND after too much sun.
December 19, 2013 | Kitchens Spa Index
This Rosemary Honey Olive Oil DIY Hair Conditioner is great for Bad Hair Season — cold winter weather in heated environments, or hot days under the sun. It adds both shine and moisture, and may stimulate growth.
December 19, 2013 | Kitchens Spa Index
This trio of Cuticle Treatments will keep your cuticles massaged and moisturized for better nail growth and stronger fingernails.
December 19, 2013 | Kitchens Spa Index
Canyon Ranch Spanish Onion Soup uniquely differs from its French counterpart with its sightly creamier and thicker chicken stock base, white wine and garlic, and savory tortilla strips.
December 11, 2013 | Kitchens Spa Index
This is a lighter, leaner version of chocolate-flavored banana bread, courtesy of Rancho La Puerta Destination Spa.
December 10, 2013 | Kitchens Spa Index
Beef, sweet potatoes, mushrooms, onions and carrots are simmered until tender in this family-favorite dish.
December 6, 2013 | Kitchens Spa Index
A low-sugar and low-fat cookie treat. From Tuscany, these crisp, twice-baked almond cookies are ideal for dipping in glasses of coffee or vin santo after a meal.
November 25, 2013 | Kitchens Spa Index
A healthful cookie for breakfast? Yes! Orange juice and prunes or applesauce play the major role in moistening these high fiber cookies.
November 25, 2013 | Kitchens Spa Index
This Italian dessert staple is a sweet flourless treat. You can substitute hazelnuts for the almonds in these cookies, which freeze well, so make a big batch
November 25, 2013 | Kitchens Spa Index
Dorie Greenspan’s low-fat Old Fashioned Almond Cookies are great for holiday cookie swaps — or for your own treat any time of the year.
November 25, 2013 | Kitchens Spa Index
Lighter Holiday Cookie Swaps: These lightened-up Ginger Drizzle Cookies are great for holiday cookie swaps — or for your own treat any time of the year.
November 25, 2013 | Kitchens Spa Index
Red Wine Honey Bath Soak Recipe by The Spa at the Grove Park Inn, Asheville, North Carolina. Settle in and let wine works its magic in a whole new way.
November 22, 2013 | Kitchens Spa Index
This simple recipe for no flour peanut butter cookies makes a shortbread textured cookie — a nice protein treat when a sweet craving hits.
November 20, 2013 | Kitchens Spa Index
It’s hard to go wrong with this classic cookie, and this recipe is especially easy — no flour, and just five ingredients, including sunflower oil instead of butter, which means less saturated fat. Very easy to for kids to make.
November 20, 2013 | Kitchens Spa Index
This Indian Cleansing Milk remedy for oily skin benefits from buttermilk which offers the softening effects of lactic acid.
November 13, 2013 | Kitchens Spa Index
Blum Center for Health Cooking Classes include Nutrition in the Kitchen as well as cooking gluten free, and cooking with children. Guest favorite recipes includes Gluten Free Almond Blueberry Muffins.
November 5, 2013 | Kitchens Spa Index
These pickup-able sweet treats at only 85 calories a serving are perfect for kids and grown-ups alike.
November 5, 2013 | Kitchens Spa Index
Lemon Cottage Cheese Pancakes are light and perfect for a summer breakfast. Kid and Family Approved.
October 18, 2013 | Kitchens Spa Index
This pineapple facial is an excellent exfoliant for dry skin. The citrus fruit contains bromeliad, a protein-digestive enzyme which helps rid the skin of dead cells and dirt. It also counteracts histamines, has anti-inflammatory properties, and is a mild astringent. Olive oil has excellent healing properties and is a good source of vitamin E, which restores the skin’s surface.
October 11, 2013 | Kitchens Spa Index
Posole is a traditional Latin american dish with ancient origins. Maize was a sacred plant for the Aztecs and pozole was created as a celebratory meal for special occasions.
October 11, 2013 | Kitchens Spa Index
NBC’s BIGGEST LOSER program is conducted at the Biggest Loser Resorts, but enthusiasts can duplicate many of its features recipes at home, including this tasty and aromatic recipe for Ginger and Lemongrass Turkey Sliders in Lettuce Cups, courtesy of its partnership with Jennie-O Turkey.
October 8, 2013 | Kitchens Spa Index
Need to de puff your eyes in a hurry? You could purchase a $12.00 bottle of cucumber-lookalike eye pads infused with extract and then kicked up with a list of chemicals — or you can simply use a real cucumber.
October 2, 2013 | Kitchens Spa Index
This recipe for Grilled Chicken with Peach Relish uses up the last of your summer peaches (or nectarines), and contains zesty achiote paste, common in Yucatan and Oaxacan cuisine.
September 28, 2013 | Kitchens Spa Index
This recipe for healthy ricotta cookies is from Shaun T, creator of the Insanity Workout. Made with ricotta cheese, they are high in calcium and one serving is under 100 calories, low sugar, and low fat.
September 18, 2013 | Kitchens Spa Index
Biggest Loser Chef Devin Alexander found a way to create the Asian flavors you crave without breaking your calorie budget.
September 15, 2013 | Kitchens Spa Index
As the end of the summer season approaches, many of us are sporting that attractive tell-tale sign of fun in the sun: Peeling skin. We have an excellent recipe for an Almond Body Scrub to gently and thoroughly exfoliate the top layer of dead skin cells. Body scrubs feel wonderful and relieve the itch of flaking skin.
September 12, 2013 | Kitchens Spa Index
A light, simple, and fast side dish of Asparagus, Soy Sauce, and Sesame Seeds, perfect for your Asian inspired entrees.
September 3, 2013 | Kitchens Spa Index
This creamy, garlicky Avocado Aioli is a topping for a delicious Grilled Prawn Salad, but is a wonderful dip for appetizers, salad dressing, or, as a topping for some of our light taco recipes, and even as a spread on sandwiches. Try it on a BLAT!
September 1, 2013 | Kitchens Spa Index
This delicious high protein and low fat Grilled Turkey Saltimbocca makes a wonderfully quick weeknight supper, and leftovers are a delicious sandwich or wrap the following day. With a few elegant side dishes, it can easily be presented for a romantic meal. The flavor is greatly enhanced by the thinly sliced prosciutto. A little goes a long way, which is so rewarding when cooking light.
August 30, 2013 | Kitchens Spa Index
The Grand Wailea Resort and Spa in Maui offers a legendary menu of Pacific Rim cuisine. This dressing is served with its Ahi Tuna entrees, but it melds nicely with any lighter-fare seafood salad
August 26, 2013 | Kitchens Spa Index
This dessert is perfect for bake sales and school lunches and are sure to become favorites in your home. Kid and Family Approved, not to mention coworkers and neighbors.
August 23, 2013 | Kitchens Spa Index
“This hair potion is used on thick hair about once a week” says Beverly Hills stylist Kim Vo. “It helps reconstruct the hair and make it shiny while taking out excessive oils.”
August 23, 2013 | Kitchens Spa Index
This grilled chicken entree comes together in a snap. A savory herb blend marinates the chicken and the sauce is as simple as jam and mustard.
August 16, 2013 | Kitchens Spa Index
Caffeine Addiction at its best: reduce the appearance of cellulite and exfoliate naturally with this Coconut Oil Java Scrub.
August 14, 2013 | Kitchens Spa Index
Is it breakfast, dessert, a post work out meal, a milk shake, or all of these things? Hard to decide! The team at Biggest Loser Resorts came up with this peanut butter chocolate smoothie, kicked it up with banana and honey, and it manages to be a rich treat and a protein boost all in one.
August 13, 2013 | Kitchens Spa Index
Here’s a recipe that had us thump our heads. Iced Tea Popsicles! Why didn’t we think of that when we had our sweltering 110 degrees summer weather?
August 6, 2013 | Kitchens Spa Index
Making your own hairspray is a cinch if you’ve got the talent for boiling water, and, your sugar bowl is at hand. This recipe is particularly useful for people with skin sensitivities who would normally breakout from the sometimes harsh chemicals in over the counter hairsprays.
July 23, 2013 | Kitchens Spa Index
This recipe for Golden Spa BBQ Chicken was created by the health resort’s Chef Michael Stroot. It uses chicken breasts, the leanest portion of the bird.
July 12, 2013 | Kitchens Spa Index
This recipe for Biggest Loser Raspberry sorbet is so fast and easy, you’ll make it all year.
July 11, 2013 | Kitchens Spa Index
This Spa DIY recipe for Mango Aloe Toner calms redness and exfoliates your skin.
June 19, 2013 | Kitchens Spa Index
Serve this delightful warm Grilled Angel Food Cake with Berry Salsa on a night you are grilling steak, chicken or fish on your outdoor grill.
June 18, 2013 | Kitchens Spa Index
Our esthetician experts say “If you can see your shadow, you need sunblock.” However, did you know the active ingredients in sunblock often dissipate after the season? You should always use a sunblock, but, don’t purchase it in bulk or save that last little bit in the bottle for the next season. Buy it fresh every season, or, make your own if you don’t have access to your favorite brand. Read a review and a great “tweak” for this recipe by BellaSugar — adding Essential Oil First publication on Spa Index April 10, 2005
June 10, 2013 | Kitchens Spa Index
Our popular Watermelon Toner is made with the juice of this summer’s melon, plus vodka and witch hazel. After your cookout this summer, save some of the juice which would otherwise be all over the table, and have fun with this refreshing face cocktail. Watermelon Juice is very hydrating for the skin, removes excess oil without drying skin, and is a natural moisturizer. Witch Hazel is a gentle astringent ad reduces puffiness. Vodka is a preservative. First published June 8, 2007
June 8, 2013 | Kitchens Spa Index
This is a creamy, low-fat but high flavor cream cheese dessert with a lovely texture. Golden Door created it with Kiwi as a garnish, but it’s great with any fruit.
June 7, 2013 | Kitchens Spa Index
Our popular Chocolate Facial Mask is made with cocoa powder and cottage cheese. It’s more than just fun and funky — it’s an excellent moisturizer (recommended for normal complexions) which leaves your skin baby soft.
May 11, 2013 | Kitchens Spa Index
This Heart Healthy Chicken Fruit Salad is full of chunky chicken, tasty pineapple, sweet grapes, and a low fat dressing.
April 15, 2013 | Kitchens Spa Index
This is a wonderful way to repurpose used coffee grounds from your coffee maker. We’ve tried this with both fresh ground and with used coffee grounds from our coffee maker and both worked equally well. After all, you’re after the exfoliating effect and the fact you’ve used the grounds to brew coffee doesn’t lessen this effect. In fact it makes the grounds a tad softer.
April 12, 2013 | Kitchens Spa Index
Bacon and Egg Breakfast burritos are an easy, wholesome and portable breakfast, at home or on the run.
April 8, 2013 | Kitchens Spa Index
This easy-to-make bread pudding freezes very well (after baking and cooling) and therefore can be made ahead of time and popped in the microwave to reheat for a fast and healthy breakfast
March 25, 2013 | Kitchens Spa Index
A simple recipe for salmon fillets glazed with pure maple syrup, ginger, and soy sauce
March 24, 2013 | Kitchens Spa Index
This house-made coconut honey granola has excellent staying power. A half cup serving with fruit and Greek yogurt is a staff favorite breakfast.
March 4, 2013 | Kitchens Spa Index
Chef Rocco DiSpirito shows how to make this Southern favorite Chicken Tenders, without the fat. Your family will love this recipe, and it totes well to pot lucks, lunches at work, picnics in the park, and road trips. No one doesn’t love chicken fingers.
March 1, 2013 | Kitchens Spa Index
Remember the Epsom Salts in your favorite Aunt’s bathroom cabinet? It’s time to pull that box out from the under the sink and put it to good use in this Epsom Salt and Rose Oil Bath recipe.
February 27, 2013 | Kitchens Spa Index
Did you know the acidity in cranberries works as a mild astringent and toner? Did you know that the Greeks originally considered Savory to be an aphrodisiac? Cranberry and Savory posses antiseptic properties similar to those found in oregano and thyme, and help cleanse the skin of excess oils, making Cranberry Savory Face Was perfect for oily skin. Cranberry and Savory posses antiseptic properties similar to those found in oregano and thyme, and help cleanse the skin of excess oils,
February 22, 2013 | Kitchens Spa Index
This trio of homemade lip gloss recipes are easy to make in your kitchen with a few ingredients and a microwave.
February 21, 2013 | Kitchens Spa Index
Canyon Ranch Corporate Chef Scott Uehlein and his guest assistant — his daughter — show you a fun, kid-friendly recipe for Whole Wheat Pancakes with Fruit.
February 18, 2013 | Kitchens Spa Index
This carne asada recipe is courtesy of Devin Alexander and NBC’s Biggest Loser program. A delicious and lean protein rich entree.
January 31, 2013 | Kitchens Spa Index
Biggest Loser Resort participants requested this blueberry pancakes recipe so frequently, it was included in the Biggest Loser earliest cookbooks. It’s a winner for your breakfast table.
January 31, 2013 | Kitchens Spa Index
Like any bean salad, this one is best made ahead of time, so the flavors can meld. The dressing is equally good on garbanzo beans or kidney beans.
January 30, 2013 | Kitchens Spa Index
Canyon Ranch Spa guests have enjoyed Jet Fuel 5 Calorie Salad Dressing for more than 20 years. It can be customized in dozens of ways, too.
January 30, 2013 | Kitchens Spa Index
If you don’t have sphere molds, fear not! Mold these vanilla rose bath bombs in a muffin tin, ice cube tray, or with your hands and enjoy a nice warmly scented bath whenever you desire. We prefer standard ice cube trays so that we can use smaller amounts, and even better — mix and match our scents for greater variety. Mold these vanilla rose bath bombs in a muffin tin, ice cube tray, or with your hands and enjoy a nice warmly scented bath whenever you desire.
January 27, 2013 | Kitchens Spa Index
The Ranch at Live Oak Malibu is an all-inclusive week long wellness and fitness retreat. Seasonal nutrition include treats like this Apricot Kale Smoothie.
January 18, 2013 | Kitchens Spa Index
This recipe for Low Fat Black Bean Soup is delicious and full of fiber and only 150 calories per serving.
January 16, 2013 | Kitchens Spa Index
Winter often means dry, cracked, chapped hands — a seasonal hazard. Our hands are first exposed to indoor dry heat and then exposed to harsh outdoor conditions. Often, your favorite or regular moisturizer seem less effective. Here are some tips to help your hands this Winter, and a recipe for a Winter Hand Therapy Mask.
January 16, 2013 | Kitchens Spa Index
This classic combination of flavors is a winner, but this dish can be a calorie power-house. This is an easy and light version adapted for a healthier lifestyle,
January 14, 2013 | Kitchens Spa Index
This fiery dish of seafood and millet cakes comes together quickly. Perfect for a cold winter night or a cool Autumn evening
January 11, 2013 | Kitchens Spa Index
Canyon Ranch Corporate Chef Scott Uehlein shows us how to make delicious, gluten free coconut macaroons. So easy, so yummy — perfect for any occasion!
January 8, 2013 | Kitchens Spa Index
This spa DIY recipe was created by Moby and Kelly Tisdale, proprietors of Teany on the Lower East Side of New York City. Their recipe for Chamomile Lemongrass Hair Rinse refreshes and rejuvenates your hair.
January 2, 2013 | Kitchens Spa Index
This is one our most popular spa at home recipes because it does a terrific job moisturizing and softening hands (particularly after gardening, crafting or projects rough on your hands) and feet.
December 6, 2012 | Kitchens Spa Index
Make your own bathtub tea bags for a relaxing spa treatment in your tub. Perfect for gift giving as well. We are fond of giving these to clients and customers rather than typical holiday fare. Everyone loves them.
November 27, 2012 | Kitchens Spa Index
This delicious and nutritious Butternut Squash Soup with Onions and Apples is perfect for the Autumn and Winter seasons, healthy enough for the spa enthusiast, and elegant enough for your dinner party table.
November 22, 2012 | Kitchens Spa Index
This simple spa style grilled turkey cristo sandwich is from the kitchens of the Lake Austin Spa Resort in Texas. Simple and wholesome, this sandwich features turkey, tomato, and Swiss cheese, and is dipped in egg white before grilling.
October 29, 2012 | Kitchens Spa Index
Pomegranates are a new superfood: They are high in vitamin C and potassium, a great source of fiber, and low in calories. Take advantage of a SuperFood with this lively elixir, perfect for breakfast or in place of a cocktail at parties.
October 29, 2012 | Kitchens Spa Index
This recipe for healthy breakfast sausage is courtesy of Chef Devin Alexander and The Biggest Loser Cookbook. You’ll truly be surprised how easy it is to make your own pan sausage. Lower fat, higher flavor, easily customized to your liking with more or less spices, and no mystery nuggets or gristle bits.
October 4, 2012 | Kitchens Spa Index
Basil is known for its soothing and toning properties, and can calm down blemishes and distressed skin. You won’t find a simpler recipe than this Basil Blemish Tonic.
October 4, 2012 | Kitchens Spa Index
A savory California style salad with gigante beans, tomatoes, black olives, lemon zest, frisee, and pesto
September 24, 2012 | Kitchens Spa Index
This Red Mountain Spa recipe for Apple Walnut Bread Pudding is a perfect dessert for cool weather and holidays
September 13, 2012 | Kitchens Spa Index
This healthy recipe for Whole Wheat Lemon Berry Muffins by Green Mountain at Fox Run, a health retreat for women, are a wholesome breakfast treat.
August 27, 2012 | Kitchens Spa Index
This ice milk, with only 4 ingredients, relies on a carton of chocolate almond milk to get started. It is a popular flavor combination, and may be made in an ice cream maker or frozen into pops.
August 6, 2012 | Kitchens Spa Index
This recipe for Grilled Pineapple with Strawberry Sauce is the best summer dessert when you are cooking outside.
May 14, 2012 | Kitchens Spa Index
This is a festive biscotti to have on hand for a spa party, reception or holiday cookie giveaway.
March 12, 2012 | Kitchens Spa Index
This bariatric friendly recipe for breadless pudding will warm you up with a cozy and delicious dessert made with cottage cheese.
March 5, 2012 | Kitchens Spa Index
Bath Jelly Cubes and Bath Jams are a fun way to make soft, wiggly cubes of bubble bath, particularly appealing to children. This recipe also makes for a fun craft activity for a group of moms, children, and friends. This recipe also makes for a fun craft activity for a group of moms, children, and friends.
January 27, 2012 | Kitchens Spa Index
Day spa owner and new mom Stacy Denney knows how to make any expectant mother feel beautiful and relaxed with nine months’ worth of revitalizing treatments designed to inspire well-being.
January 6, 2012 | Kitchens Spa Index
This is a dense, whole wheat dark bread which stands up well to veggie toppings. A slice of this bread, toasted, is excellent with a topping of blended cottage cheese, herbs and vegetables. Avocado Toast is a natural. It’s also good mixed with a lighter whole wheat dough recipe to make a swirl bread.
December 20, 2011 | Kitchens Spa Index
Try this delicious Maple Cashew Butter on pancakes, toast, muffins, yogurt, between biscotti, or your morning oatmeal. Kid and Family Approved.
November 16, 2011 | Kitchens Spa Index
Black beans, eggs, fresh salsa, and feta in a masa shell — Biggest Loser Breakfast Sopes are family approved and perfect for brunch with guests.
October 17, 2011 | Kitchens Spa Index
One of our favorite Autumn detox recipes from our good friend Dr. Elson Haas, America’s Detox Doc.
October 16, 2011 | Kitchens Spa Index
This power-packed Peach Blackberry Smoothie is adaptable to different fruits – but both peaches and blackberries provide heart-healthy soluble fiber.
September 26, 2011 | Kitchens Spa Index
The simple and classic combo of bacon, lettuce and tomato on a hamburger makes a BLT Burger, rich in taste and nutritious.
July 18, 2011 | Kitchens Spa Index
This light and refreshing quencher is perfect for warm summer afternoons by the pool or in the garden, or after a long walk and a jog.
July 4, 2011 | Kitchens Spa Index
A recipe for bright and flavorful Sangria Soleil by Golden Door Spa. Serve at your holiday parties, summer picnics, or receptions.
June 9, 2011 | Kitchens Spa Index
This Chicken and Grape Salad was a favorite of guests at The Heartland Spa in Wisconsin. It’s sure to please and makes the perfect addition to a spa lunch menu.
June 1, 2011 | Kitchens Spa Index
Don’t let the long list of ingredients deter you from making this savory Chicken Salad Lettuce Cup. It’s worth it, plus, it has great protein calories and is very satisfying.
May 16, 2011 | Kitchens Spa Index
Biggest Loser Chef Devin Alexander is a big fan of mixing low-fat mayonnaise with stronger flavors to give it the richness of a full-fat mayonnaise.
May 2, 2011 | Kitchens Spa Index
This easy to prepare Raspberry Custard Brulee makes a perfect lunch treat, dessert, or special occasion reward.
April 28, 2011 | Kitchens Spa Index
Choose your favorite citrus flavors — tangerine, orange, lemon, lime, pineapple, or grapefruit for your perfect “Citrus Pots de Creme.” Keep in mind that orange and pineapple juices are sweet and you’ll need less sweetener. Perhaps none!
April 4, 2011 | Kitchens Spa Index
This light dish is sweet, savory, and tangy, and so easy to pull together. Enjoy it with fresh peaches during the summer, but you can also used frozen if that’s what you have.
March 25, 2011 | Kitchens Spa Index
This Honey Vanilla Apricot Orange Cheesecake recipe from Green Valley Spa in Utah is one of most requested recipes when we serve it to friends and guests.
March 21, 2011 | Kitchens Spa Index
Roasted Garbanzo Beans are easy to make and really tasty. This version is from Canyon Ranch Spa and is a popular substitute for high-fat nuts at parties and a nutritious solution for both brown bag lunches and after-school snack
February 1, 2011 | Kitchens Spa Index
Mini Meat Loaf Muffins are a family friendly meal. They pack well for work and school lunches, sliced thin and served on a Bagel Thin or Pita Pocket.
January 10, 2011 | Kitchens Spa Index
This beautiful and refreshing drink is a perfect substitute for a fancy alcoholic beverage at cocktail parties. For a tarter version, we like it with lime juice in place of the lemon juice.
December 20, 2010 | Kitchens Spa Index
A simple and lean turkey meatball and vegetable soup, a family pleasing recipe for weeknights
November 26, 2010 | Kitchens Spa Index
The combination of so many kinds of onions in this Five Onion Bisque gives this soup a depth of flavor which is truly satisfying.
November 18, 2010 | Kitchens Spa Index
This recipe for a wonderful sandwich will make use of the copious amounts of turkey you’re certain to have on hand this month. While not a typical recipe for “spa cuisine”, we’ve lightened this recipe. The end result is a a sandwich bursting with flavor, interesting textures, and makes the most of its calories.
November 10, 2010 | Kitchens Spa Index
This heart healthy recipe for Tarter Sauce was created by a nutritionist. Try it as a side with your favorite fish and shellfish.
October 29, 2010 | Kitchens Spa Index
Whip up this dry hair treatment to tame unruly, dry, or weather beaten hair. Moisturizes and balances.
September 1, 2010 | Kitchens Spa Index
This mocktail of Ginger Ale, Lemons, Limes, and Honey makes a perfect spring time drink for spa parties or receptions.
June 10, 2010 | Kitchens Spa Index
With this Memorial Day weekend upon us, and grills fired up in rapidly warming Spring afternoons, consider this Grilled Portobello Mushroom Sandwich as a more flavorful alternative to typical hamburgers and fries.
May 24, 2010 | Kitchens Spa Index
Roasted Lemon Chicken is a wonderful way to cook chicken you plan to use for salads and sandwiches. The light lemon flavor greatly enhances almost anything it accompanies.
May 12, 2010 | Kitchens Spa Index
Aromatherapy based DIY Aftershave recipes are fun and easy to make, and best of all, are a delightful gift for children to make for Father’s Day, Birthday or Christmas Gifts.
April 12, 2010 | Kitchens Spa Index
This sweet, tart, vibrant and spicy cranberry ginger mint salsa is excellent on fruit, desserts, fish, and poultry. Serve it at the holiday table, too!
April 5, 2010 | Kitchens Spa Index
Baked Fennel in Roquefort Sauce sounds rich and decadent but it’s actually high protein, low fat, and has a depth of savory flavors. A perfect satisfying entree.
March 22, 2010 | Kitchens Spa Index
1000 island dressing is versatile in any number of ways: Use it as a dip for raw vegetables, as a salad dressing, or spread it on sandwiches or burgers.
March 8, 2010 | Kitchens Spa Index
I originally created this recipe for my Dad, who was diabetic but loved his barbecue. The key ingredients are the low-carb ketchup, and brown-sugar Splenda. Most of the rest can be tweaked to your liking. I’ve passed this recipe along to several friends and family members who were trying to eat healthier, or were diabetic as well, and it always gets rave reviews.
February 19, 2010 | Kitchens Spa Index
This recipe couldn’t be easier, and it all goes into the pan at once. It’s not supposed to be evenly brown, it’s to be bumpy and puffy and irregular and delicious looking.
February 14, 2010 | Kitchens Spa Index
This spa party cocktail for ten is courtesy of Cal a Vie Health Spa in California. It mimics a spicy Bloody Mary without the alcohol. Consider serving it in Bloody Mary tumblers with skewers of fresh vegetables and a green olive for each guest.
December 20, 2009 | Kitchens Spa Index
This salad dressing by Rancho La Puerta is a lovely citrus vinegar and oil recipe perfect for your summer salads, fish and seafood. It combines orange juice, oil and vinegar and wonderfully flavorful herbs — basil, cilantro, and thyme.
May 24, 2009 | Kitchens Spa Index
If you swim or soak in a chlorinated pool or Jacuzzi on a regular basis, the same damage you’ve noticed happening to your skin and bathing suit, is happening to your hair, as well. Drench your hair with some nutrients to get it in Olympic form.
April 17, 2009 | Kitchens Spa Index
Seaweed Minerals and Vitamins are nourishing your skin and soothing your sore joints and muscles. Kelp is wonderful “skin food” and this bath soak is a great way to feed your skin.
January 25, 2009 | Kitchens Spa Index
This is one of our favorite low calorie breakfast fruits. Broiled Cinnamon Grapefruit is easy and terrific with or without the brown sugar.
December 1, 2008 | Kitchens Spa Index
The combination of apple juice, aloe vera, pectin and glycerin in this Apple Firming Face and Neck Gel work well together to firm and tone the face and neck area.
April 12, 2008 | Kitchens Spa Index
This Almond Coconut Oil Hand Treatment is worn on the hands with gloves nightly, and is an excellent moisturizer.
March 8, 2008 | Kitchens Spa Index
This cleanser is simple and effective. The soap gently cleans, the glycerin prevents drying and the honey not only softens the skin, but its antimicrobial properties can help ward off breakouts. A touch of honey is all you need for healthy, glowing skin.
February 21, 2008 | Kitchens Spa Index
Try this avocado oily skin mask for a marked improvement in skin texture, and tightening and balancing of oily skin.
February 21, 2008 | Kitchens Spa Index
This Avocado Dry Skin Mask should result in a marked improvement in skin texture, and all-around revitalizing of dry skin. Avocado balances the skin with “good fats” and the egg yolk has minerals, vitamins and proteins.
February 21, 2008 | Kitchens Spa Index
Ditch the razor and treat your legs to a DIY sugaring treatment which include honey, sugar, and lemon juice.
July 4, 2007 | Kitchens Spa Index
A simple, two ingredient blueberry yogurt mask to nourish and treat your skin.
June 22, 2007 | Kitchens Spa Index
JW Marriott Phuket Resort & Spa in Thailand introduced Ginja Cook, a contemporary learning facility introducing rich Thai cuisine heritage to all age groups visiting the resort and spa. This is Ginja Cook’s recipe for a popular Thai Beef Salad.
June 10, 2007 | Kitchens Spa Index
This Natural Decongestant Syrup is a potent potion from honey and onions to help break up congestion in the lungs. A great alternative cough syrup for those who react to the artificial colors, flavors and alcohol in most commercial syrups.
April 20, 2007 | Kitchens Spa Index
Make your own moist towelettes for gym, lockers, yoga studio, the car, strollers and more.
April 12, 2007 | Kitchens Spa Index
Oatmeal pancakes are good all year around, but summer is the time of year to make a blueberry version.
September 15, 2006 | Kitchens Spa Index
Indian Springs Spa in Calistoga, California, serves a refreshing Cucumber Citrus infused Mineral Water to its guests during its Classic Mud Bath Treatment.
July 13, 2006 | Kitchens Spa Index
Don’t Bug Me DIY Insect Repellent makes use of citronella, witch hazel and apple cider vinegar to keep the winged critters at bay.
April 12, 2006 | Kitchens Spa Index
One of our staff members said she regularly purchased a tiny container of “little round manicure soaking balls” at her local beauty supply store, designed to brighten her nails. She asked if there was a DIY swap for that. We took her into our office kitchen on our Spa Saturdays and made this version for her, at a fraction of the price.
April 12, 2006 | Kitchens Spa Index
Beer adds protein to make hair shiny and make it feel thicker, and the Essential Oils enhance shine and manageability. Try the Beer Hair Rinse especially in summer months if you’ve been in swimming pools, which are notoriously hard on our hair. Beer adds protein to make hair shiny and make it feel thicker, and the Essential Oils enhance shine and manageability.
April 12, 2006 | Kitchens Spa Index
This is from the Wooden Door Spa, a working woman’s health and diet retreat (the name was in gentle and fun response to the much more glamorous Golden Door Spa, in California) located on the shores of Lake Geneva, north of Chicago, in the 1980s.
April 4, 2006 | Kitchens Spa Index
Make your own Chocolate Bubble Bath with either grated chocolate or cocoa powder, and either powdered milk or soy milk, for a nourishing soak.
March 7, 2006 | Kitchens Spa Index
These Biggest Loser Fish Tacos are simple, fresh and satisfying. Kids love them as well.
March 1, 2006 | Kitchens Spa Index
You’ll be surprised just how much aromatherapy can be had in a simple splash of your favorite extract in bath water. This simple DIY recipe for Cherry Vanilla Foaming Bath really appeals to kids and teens.
February 21, 2006 | Kitchens Spa Index
This Calming Herbal Bath Recipe alleviates fatigue, light-headedness, itchy skin, jangled nerves, and more.
December 19, 2005 | Kitchens Spa Index
This DIY spa treatment Citrus Salt Glow was shared with us after it became a customer favorite during classes for home soap making and crafts, by “Between Friends Too” (now 1 Raw Plant). This DIY spa treatment Citrus Salt Glow was shared with us after it became a customer favorite during classes for home soap making and crafts, by "Between Friends Too" (now 1 Raw Plant). Photo: Miriam Wickett
December 19, 2005 | Kitchens Spa Index
Soaking in this DIY aching feet remedy will revive and restore tired tootsies.
December 19, 2005 | Kitchens Spa Index
This herbal remedy foot soak is for cleansing and revitalizing the feet, while soothing aches and pains.
April 12, 2005 | Kitchens Spa Index
Ham and Egg Cups are easy to make in your oven or microwave. We share a recipe for one, and, family size.
March 16, 2005 | Kitchens Spa Index
Similar to its cousin Cottage Cheese — but much lighter — Ricotta is creamy white in appearance, slightly sweet in taste, and is perfect with this eggy dish.
February 19, 2005 | Kitchens Spa Index
The origin of the name is curious. Ancient Romans most certainly didn’t use shampoos or foaming agents in their bathing rituals, but this is a good recipe by any name. This is an easy and indulgent soak ideal for winter dry skin or overly tanned and ocean-dried summer skin.
December 12, 2004 | Kitchens Spa Index
This natural Avocado Egg Hand and Foot Remedy will revive your dry, wrinkled and rough hands, feet, elbows and knees.
December 12, 2004 | Kitchens Spa Index
This easy Oatmeal Blueberry Mask, used once or twice monthly, will both cleanse and exfoliate your face. It’s particularly beneficial for oily skin, as it has a drying and pulling effect. This easy Oatmeal Blueberry Mask, used once or twice monthly, will both cleanse and exfoliate your face. It's particularly beneficial for oily skin, as it has a drying and pulling effect.
December 12, 2004 | Kitchens Spa Index
This recipe for DIY Pore Strips or Pore Strip Alternative using Knox gelatin, is one of our most popular Spa DIY tricks. Originating here in 2004, it has made the rounds of Pinterest thanks to other intrepid bloggers who tested this recipe and found it works!
April 24, 2004 | Kitchens Spa Index
This Kelp Firming Face Mask treatment will help to soften and firm your complexion at the same time. It has at least 14 vitamins and 18 minerals, including folate, niacin, vitamin K, calcium, zinc, potassium and manganese.
April 4, 2004 | Kitchens Spa Index
This bright and fresh beans and grains entree was a Best Meatless Dish winner in Pritikin’s Cooking School Recipe Contest.
January 21, 2004 | Kitchens Spa Index
DIY Bath Cookies is our most requested recipe. Bake up these little bath nuggets and drop them in a warm bath for a soothing treat.
April 17, 2003 | Kitchens Spa Index
Use this Lavender Hand and Foot Wash to relieve red and inflamed hands and feet. So refreshing in summer when your feet are hot, and in winter, when they’ve been cooped up in boots. This is a particularly wonderful treatment to use on a bedridden loved one. Wash their feet and hands with this and they’ll feel wonderful and grateful. Use this Lavender Hand and Foot Wash to relieve red and inflamed hands and feet.
February 1, 2003 | Kitchens Spa Index
“I like your spa at home recipes — I make them with my Aunt once a month when we house sit together. This may be a dumb question, but can you make your own deodorant/antiperspirant at home, too? We were laughing that it’s the only body thing we have not made on our beauty weekend.” — Emily K. Emily — I’m glad we are contributing to a fun way to spend a weekend. You didn’t ask a dumb question at all, and yes, you can make your own hygiene care at home — however, let’s distinguish between the two products…
December 19, 2002 | Kitchens Spa Index
Healthy eats for your wellness regime, including soups, salads, entrees, desserts, and special bites and mocktails for your spa parties, too!
February 5, 2000 | Kitchens Spa Index