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Quest for Spa: Enjoy a $100 spa credit with a 2 night stay at participating Leading Spas of the World

 

Take a Photo Tour of Praia D'El Rey Marriott Golf & Beach Resort in the 13th Century village of Obidos, Portugal

 

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The Stowe Mountain Lodge & Spa in Vermont offers two private cooking classes for groups up to eight guests, taught by Chef Sean Buchanan, one of the state's foremost advocates of the local farm movement.  Available year-round from Sunday through Thursday.


French Bread Pudding
Aunt Sadie's Garden Glen B&B and Day Spa
(Branson, Missouri)


Serves: 12

Ingredients:

  • 1 Loaf of French Bread
  • 1 1/2 cups half an half
  • 1 cup Butter/melted
  • 2 tablespoons Maple Syrup
  • 8 oz Cream Cheese
  • 10 Eggs/beaten

     
    • Break up 1/2 of French bread into a greased 9x13 pan.
    • Cut up cream cheese into small chunks and place on top of broken up French bread in pan.
    • Break up remaining French bread and place in pan on top of cream cheese.
    • Beat eggs, and add half and half, butter, and syrup and mix. Pour over bread in pan, cover and place in refrigerator over night
    • Take out of refrigerator 1/2 hour before cooking and preheat oven to 350 degrees. Place pan in oven and bake for approximately 45 minutes. If tops starts to get to brown cover with tin foil. Cut in to squares and serve with hot strawberry sauce or syrup.
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    Our recipes are culled from our monthly newsletter, Spa Index News, and graciously provided by our newsletter sponsors or participating spas and healthy cooking merchants.  If you share, forward, or otherwise make available any of the recipes from this page, please respect the contributors or originators, by including the name of the spa or originator, and, a link back to Spa Index Cuisine.  We want you to enjoy them, and proper credit will let us continue to bring you terrific spa and spa-inspired cuisine. Spa Cuisine from www.SpaIndex.Com.
     

     


     

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